Jump to content

Are these Bullaces?


John_R
 Share

Recommended Posts

They are bulllaces . They are a wild plum and will ripen to become nice and soft . They are delicious eaten as a table fruit or will make a very nice jam . Fill your boots . They come in different varieties ,ranging from very pale green to black . Good foraging food .

 

Harnser

Edited by Harnser
Link to comment
Share on other sites

I have just enjoyed some Bullace & Ginger preserve with some proper butcher's sausages. I simmered the fruit with preserving sugar, and added some ground ginger as a rather late idea while I was tasting. I just made it up as I went along, having to cook it a bit longer to let the ginger settle in. If I had any stem ginger in syrup that would have been easier, but the ground was fine once the raw edge was cooked out.

 

It came out really well, reckon it will go with game and duck, so looking forwards to that.

Edited by john_r
Link to comment
Share on other sites

  • 4 weeks later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
 Share

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...