Food and Drink

2,966 topics in this forum

1. Craft cider making

   By Scully, January 9, 2013
   • 11 replies
   • 993 views
   • 
   • 39TDS
   • January 24, 2013

2. cooking goose

   By foxnet22, January 20, 2013
   • 5 replies
   • 828 views
   • 
   • forestry
   • January 21, 2013

3. BBQ pit boys

   By aris, January 20, 2013
   • 1 reply
   • 853 views
   • 
   • Steveg01
   • January 20, 2013

4. Why dont they turn out like the picture?

   By harrycatcat1, January 20, 2013
   • 2 replies
   • 722 views
   • 
   • White Lodge
   • January 20, 2013

5. Pubs / function room in Hitchin (Beds/Herts)

   By rcmh, January 3, 2013
   • 16 replies
   • 1.9k views
   • 
   • ferguson_tom
   • January 14, 2013

6. The Best and Favourite Recipes for Game Venison and Vermin

   By Kes, January 14, 2013
   • 0 replies
   • 629 views
   • 
   • Kes
   • January 14, 2013

7. home brew wine

   By leeds chimp, January 12, 2013
   • 7 replies
   • 916 views
   • 
   • Magus69
   • January 13, 2013

8. Red stag

   By enzonapoli1990, January 11, 2013
   • 0 replies
   • 629 views
   • 
   • enzonapoli1990
   • January 11, 2013

9. Mushroom ID

   By Blunderbuss, October 3, 2012
   • 6 replies
   • 965 views
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   • Mr pigeon
   • January 6, 2013

10. My First Wood Pigeon

    By thepasty, January 2, 2013
    • 7 replies
    • 962 views
    • 
    • thepasty
    • January 5, 2013

11. Breasting pigeons when been frozen whole

    By Stratts, January 3, 2013
    • 2 replies
    • 780 views
    • 
    • Stratts
    • January 4, 2013

12. Best (easiest) way to crown a goose?

    By 955i, December 21, 2012
    • 5 replies
    • 952 views
    • 
    • figgy
    • January 4, 2013

13. Bad roast Mallard!

    By phil123, January 1, 2013
    • 10 replies
    • 1.7k views
    • 
    • mpk
    • January 2, 2013

14. Izak Waltons Pike Recipe

    By Pole Star, December 2, 2012
    • 21 replies
    • 1.8k views
    • 
    • Pole Star
    • December 31, 2012

15. Freezing woodcock

    By Nicky T, December 31, 2012
    • 4 replies
    • 1.2k views
    • 
    • magman
    • December 31, 2012

16. how long to hang

    By Mr Rizzini, December 21, 2012
    • 15 replies
    • 1.2k views
    • 
    • Big Al
    • December 31, 2012

17. Squirrel recipes

    By Reece, December 26, 2012
    • 9 replies
    • 894 views
    • 
    • Gimlet
    • December 29, 2012

18. skate wings

    By hushpower, December 19, 2012
    • 12 replies
    • 1k views
    • 
    • gonk69
    • December 24, 2012

19. game pie

    By aister, December 22, 2012   

    • mmmmmmmmmmmmmmmmmmmmmmmmmmmm
    • 3 replies
    • 1.1k views
    • 
    • Muggins.
    • December 22, 2012

20. Christmas dinner

    By greener86, December 9, 2012
    • 13 replies
    • 1.2k views
    • 
    • bi9johnny
    • December 21, 2012

21. pigeon meat

    By Liam-1990, December 12, 2012
    • 7 replies
    • 1.4k views
    • 
    • Liam-1990
    • December 20, 2012

22. Starting out homebrewing 1 2 3

    By ace_of_hearts, September 21, 2012
    • 58 replies
    • 6k views
    • 
    • SniperCWF
    • December 19, 2012

23. Sloes 1 2

    By Thunderbird, September 14, 2012
    • 33 replies
    • 4.1k views
    • 
    • SPARKIE
    • December 17, 2012

24. Can squirrel be cooked 'fast'?

    By Thunderbird, December 15, 2012
    • 5 replies
    • 871 views
    • 
    • ditchman
    • December 15, 2012

25. Stock

    By fergie, December 14, 2012
    • 3 replies
    • 667 views
    • 
    • Gimlet
    • December 15, 2012

26. 9 bird roast

    By bigadam, December 10, 2012
    • 15 replies
    • 3.6k views
    • 
    • Spaniel
    • December 14, 2012

27. Pigeon and chillie sausage rolls

    By Scottoj18, November 27, 2012
    • 4 replies
    • 1.2k views
    • 
    • Scottoj18
    • December 13, 2012

28. Skinned Pheasant

    By ROY, November 25, 2012
    • 4 replies
    • 1.2k views
    • 
    • Norfolk turkey
    • December 12, 2012

29. Alternatives to Sloe Gin 1 2

    By jimboozle, October 22, 2012   

    • gin
    • sloes
    • (and 2 more)

      Tagged with:

      • gin
      • sloes
      • foraging
      • booze
    • 36 replies
    • 14.4k views
    • 
    • wabbit warren
    • December 12, 2012

30. doing a four bird for xmas dinner

    By wabbit warren, December 12, 2012
    • 0 replies
    • 552 views
    • 
    • wabbit warren
    • December 12, 2012

31. Cooking Canada Goose?

    By williamr, November 10, 2012
    • 17 replies
    • 2.6k views
    • 
    • pestcontrol1
    • December 3, 2012

32. Supermarket Onions - why oh why? 1 2

    By Thunderbird, October 7, 2012
    • 35 replies
    • 3.5k views
    • 
    • 39TDS
    • November 30, 2012

33. Warm pigeon something

    By Mitchsan51, November 18, 2012
    • 4 replies
    • 732 views
    • 
    • Lord Geordie
    • November 24, 2012

34. Goffies Famous Hedgerow Burgers

    By ANGOF, November 19, 2012
    • 5 replies
    • 957 views
    • 
    • Lord Geordie
    • November 24, 2012

35. Marinade pheasant breast

    By McF, November 18, 2012
    • 5 replies
    • 1.3k views
    • 
    • henry d
    • November 20, 2012

36. Rabbit in Mustard/Syrup/Onions

    By gibspoon, November 20, 2012
    • 0 replies
    • 658 views
    • 
    • gibspoon
    • November 20, 2012

37. Chutneys

    By kyska, November 18, 2012
    • 5 replies
    • 778 views
    • 
    • Thunderbird
    • November 19, 2012

38. Slider

    By Double Trouble, November 18, 2012   

    • sloe cider turbo
    • 2 replies
    • 679 views
    • 
    • Thunderbird
    • November 19, 2012

39. How long do you hang pheasants??

    By Gordon2008, January 22, 2009
    • 21 replies
    • 51.6k views
    • 
    • Thunderbird
    • November 14, 2012

40. Spare geese? Suffolk area

    By Marc Z, November 7, 2012
    • 2 replies
    • 688 views
    • 
    • Marc Z
    • November 7, 2012