Bigbob Posted July 16, 2023 Report Share Posted July 16, 2023 Chicken i could eat it all week just cooked in a different sauce lidil had 2 kilos for £3.99 so i got a few boxes and froze it Just got a few pizzas for 39 pence each so thats next weeks teas sorted i like pizza even better the next day when its cold Quote Link to comment Share on other sites More sharing options...
SuperGoose75 Posted July 17, 2023 Report Share Posted July 17, 2023 Tough question,as I like most meats, however if pushed I would have to say pork with farmed duck a close 2nd. A roast loin of pork with crispy crackling for me is hard to beat. I also think pork juices make the nicest gravy. I probably eat way more chicken than most other meats and would prefer slow cooked beef,lamb over steaks or chops. I dont eat farmed duck often, but any time I have it has been superb and memorable. I order it when eating out if on the menu and one of the tastiest I have ever eaten was prepared by the wife of a forum member, with homemade plum sauce. A spectactular meal and one that will stay with me. Quote Link to comment Share on other sites More sharing options...
Lloyd90 Posted July 17, 2023 Report Share Posted July 17, 2023 Farmed goose is pretty high on the list, as well as a really good rib of beef roast and the dripping left over I reckon I’ll try and keep a few geese once we move as we are really hoping to find somewhere with a couple acres for a small holding Quote Link to comment Share on other sites More sharing options...
Lever357 Posted July 30, 2023 Report Share Posted July 30, 2023 Beef - either a good roast or a ribeye steak. I only found out recently that a good friend of mine is allergic to beef!!! I do like charcuterie as well Quote Link to comment Share on other sites More sharing options...
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