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Jersey's-sherrycarrots-&


ditchman
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36 minutes ago, JKD said:

Now that does look tasty 😋  Can you run through the sherry carrots method pour favour 🫡😃

  1. skin and chop carrots  
  2. boil until soft
  3. drain
  4. mash
  5. add cople spoons of sugar
  6. add loads of black pepper
  7. add good wedge of butter
  8. add good tot of cream sherry (pale cream will do but not as good)

 

usually make this with pheasant (roast) partridge...duck..

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1 hour ago, ditchman said:
  1. skin and chop carrots  
  2. boil until soft
  3. drain
  4. mash
  5. add cople spoons of sugar
  6. add loads of black pepper
  7. add good wedge of butter
  8. add good tot of cream sherry (pale cream will do but not as good)

 

usually make this with pheasant (roast) partridge...duck..

Thank you,,,, nice and simple 😆

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1 hour ago, Jonty said:

That looks ace! And I bet those carrots are great with pheasant- I’m definitely going to give them a try come autumn.

best with roast pheasant 

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