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Lovely belly pork


ditchman
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Love the taste of crispy belly pork an' apple sauce........the sproats were spot on and the crispy roasties and perfect gravy

had loads of stuff at wine o'clock

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Edited by ditchman
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3 minutes ago, welsh1 said:

Those bits of pork look fantastic, and i do love a sprout or two, but please no apple sauce.

The pieces of pork do look very tasty, I HATE sprouts, please do not serve WITHOUT apple sauce.    :good:

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do yew know there is no pleasing some people..............i really do try and bring simple pleasure into people lives.....and time and time again my efforts are thrown back constantly in my face

how do you think this action of yours makes me feel......have you ever considered what mental damage this causes a vunrable soul like me

you must consider other folk in future and encouage them in their endevors

thank you for taking the time to read this..:thanks:

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Another one who will give you the thumbs up Simon , I would devour the lot , sprouts should now be nearer to home , the Apple sauce could be Colman's , hopefully the Pork is from the U K and I am not sure about the spuds as mine are whatever are grown near and handy , it would be cheaper for me to buy them time I work out the fuel cost but I hate seeing waste and my dog get a walk at the same time so it's a win , win situation . 😋    MM

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thank you for your kind comments...........i have one cooked slice left and roasties and sproats and gravy .....will chuck em all in a bowl and microwave for a little snacky later..

Just now, Sussexboy said:

Looks good to me. I LOVE sprouts. As long as they haven’t been boiled for several months. Much prefer them sautéed with garlic and decent lardons.

you can’t beat a bit of belly pork for flavour.

the Old Queen loved her sprouts and they were cut up and fried and walnuts (crushed) were stirred in......i will have that at xmas

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