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Chicken Noodles


amateur
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This was a chicken carcass and wings, cooked overnight in the slow cooker, cooled and the bones and skin removed. Back into the slowcooker on high with some root ginger, garlic, sesame oil and fish sauce and rice noodles added for the last 15 minutes.

 

Wonderful.20241129_123559.jpg.f0674ed52c012b06e73ef36696d0db7b.jpg

Oh and mushrooms and peppercorns.

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Looks nice 😋 I think I have memories of having similar in my teens,,,, my Mum using chicken leftovers and mixing with the noodles at the last minute. Had totally forgotten about that until seeing this 😆

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