njc110381 Posted August 25, 2013 Report Share Posted August 25, 2013 Just looking at the storage instructions on the Sec that I buy from Sainsbury's. Apparently once opened it needs eating within three days and needs to be kept in the fridge... I hang it from the cupboard door with string and it sits there getting slowly nibbled at for weeks! In that time it slowly dries out but it has never made me ill and I've pretty much always stored it this way. Does modern storage promote bactrial growth perhaps? The damp of the fridge is probably a better environment for mould than the dry air? Quote Link to comment Share on other sites More sharing options...
aris Posted August 26, 2013 Report Share Posted August 26, 2013 I think the refrigerate and eat within 3 days is a standard CYA (Cover your ****) clause they put on everything now. Quote Link to comment Share on other sites More sharing options...
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