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quick walk out


jamie h
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:lol: I see them and just think.......................

 

Just breast em, and thinly slice them into strips. get some big field mushrooms, in the pan, olive oil, garlic, sliced onion. Bang the bird slices into the pan, and sizzle it all for a few minutes. Rip open a big french stick, and tip it all in. <_<

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