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Posts posted by JTaylor91
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33 minutes ago, London Best said:
Hurray!
There’s two of us.
I find pasta just too slimy to eat.My nan always used to call it wet bread.
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18 minutes ago, ditchman said:
wooow i bet she was made up with that.......did she wolf it down...
She did but insisted on tomato sauce for her chips.
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1 hour ago, Mr.T said:
I haven’t had any of the jabs and don’t intend to, never had COVID or flu so my immune system must be doing the job.
My dad had that mindset. Got flu December last year and was dead after about a week and half. A week of which he was on a ventilator. Ripe old age of 66.
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32 minutes ago, shotgun tim said:
yup iv one for sale with new dummy
Could you drop me a pm with what you’ve got and how much please?
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Anybody have a dummy launcher with dummy they are looking to get rid of?
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9 minutes ago, Lloyd90 said:
Did you need to treat your home in anyway?As above.
With a baby due within the next 2 weeks it’s stressed my wife out a bit.
Yeah we sprayed carpets, soft furniture. Used a hand held can round the edges and a couple of those “mist bomb” things.
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We use the Bravecto tablet that lasts 3 months and that does the trick. Our sprocker picked up fipronil resistant fleas by rolling in a dead fox. Used Bravecto ever since. Only issue is it needs a prescription.
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You can get more than £150 from music magpie.
https://www.musicmagpie.co.uk/product-details?barcode=i000000026933&csid=1&fit=343db454-e04d-481e-b078-dc04bbceff8b -
50 minutes ago, JohnfromUK said:
Looks very nice. I like a curry, and have tried various tikka/tandoori/sashlick recipes in the normal oven, with rather unexceptional results. It isn't really hot enough.
Before using the pizza oven I found using the grill better than the oven
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18 minutes ago, Jonty said:
Superb! You’ve even got the cobra on the go😀. Did you use a base gravy for the finished article?
Yep, base gravy usually have a few portions in the freezer ready to go.
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7 hours ago, JKD said:
Now that's the way to cook a steak 👍😃 chips look good too 😉
The chips were parboiled in beef stock, dried and fried twice.
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I’d encourage anybody to get that and the flu jab. Lost my dad in December to flu/pneumonia. Admitted to hospital with low oxygen, ended up on a ventilator and never made it off. Too stubborn to get any jabs. He was a fit 66 years old.
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I’m looking to sell my late fathers Jaguar XKR. With 2 young children I will never get out in it so would like someone to enjoy it.
2009 Jaguar XKR 4.2L Supercharged V8
80,465 Miles
Full Service History (Jaguar Specialist)
MOT until Nov 23
20” XKR-S Vortex Wheels
Factory Fit Upgraded Alcon Braking System (front calipers refurbed, new discs and pads in 2020 at 73,571 miles)
Alpine Sound System
Private Plate Not Included
Located Leeds
£15,500
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HSBC currently offer 4% fixed rate for a year or 4.1% for 2 years. A bonus could be is once you have 50k or more in savings you qualify for a premier current account with a few benefits like travel insurance. Depends if you need to have access to the cash.
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Oooo they look good. I treat myself to an Ooni Koda 16 after Christmas, it’s been used pretty much every week since we got it.
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1 hour ago, Luckyshot said:
You can get it direct for £13 a 25kg bag, you must be paying expensive delivery.
Where would I get it from direct?
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1 hour ago, johnphilip said:
We buy Burnwell coal on our multi fuel stove at the beginning of last year it was £ 18 a bag , now £30 .
Is that for 50kg? I buy Newburn or Red which is running about £35 for 50kg.
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We got something called a PitPat free with insurance ages ago. That does exactly what you’re after
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They’re popular on narrow boats. Might be worth posting a wanted ad on some of the group pages.
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52 minutes ago, samboy said:
Hi gang.
Looking for a new one for about £25. Only for a car. Any recommendations ?.
Thanks all.
I’ve got one of these. Never had any issues with it.
Maypole 7423A Battery Charger Auto Electronic 4A 12V https://amzn.eu/d/jh0Mu1J
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We did this when we moved to the new house. My mate is a gas fitter so he removed and capped the old fire. I laid a new hearth so saved a little bit there. We don’t have a chimney breast so the best option for us was an inset stove. The stove was about £1,000, the liner and installation came to about another £1,000.
Japanese chefs knives
in Food and Drink
Posted
This is my go to knife. Blok knives 8” I got it around 7 years ago now. picture just before delivery and the patina it’s picked up after a few years of daily use.
https://blok-knives.co.uk