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Wild Game Meat Hygiene - BASC


Reece
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I'm given to understand that if you sell game meat to a butcher or game dealer, you need a license or something.

 

What is the law on this?

 

And does it only apply if you sell it - are you exempt from it if you just give the meat to them (such as if you have stuff left over)?

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Just checked the BASC website and found a leaflet.

 

Apparently, if I/we give surplus amount of my/our game away whilst still in fur or feather, you do not need to be a trained hunter, but are required to demonstrate safe food practices.

 

But I don't know what this means exactly.

Edited by Reece
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