Saltings Posted April 3, 2019 Report Share Posted April 3, 2019 15 hours ago, Old Boggy said: I'd also go with goose egg. Which reminds me of a favourite breakfast. Goose egg boiled for 7 1/2 to 8 minutes with black pepper and lightly steamed asparagus, just coming into season (or sparrow grass to you Norfolkians) dipped in the runny yolk. Yum yum +1 you have been brought up properly first class breakfast Quote Link to comment Share on other sites More sharing options...
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