markbivvy Posted October 31, 2007 Report Share Posted October 31, 2007 5mm thick 440c stainless steel blade with stainless bolsters Red fibre liners Pinned with brass rods English yew handle scales buffed to a highly polished finish Blade is 3".Overall length about 7.5" Quote Link to comment Share on other sites More sharing options...
bunnybasher07 Posted October 31, 2007 Report Share Posted October 31, 2007 nice knife mate GM Quote Link to comment Share on other sites More sharing options...
tulkyuk Posted October 31, 2007 Report Share Posted October 31, 2007 That'll be good for cutting the burgar buns open mark Quote Link to comment Share on other sites More sharing options...
markbivvy Posted October 31, 2007 Author Report Share Posted October 31, 2007 That'll be good for cutting the burgar buns open mark and robs fingers. Quote Link to comment Share on other sites More sharing options...
conor Posted October 31, 2007 Report Share Posted October 31, 2007 looks well did you put it together yourself? Quote Link to comment Share on other sites More sharing options...
magman Posted October 31, 2007 Report Share Posted October 31, 2007 That'll be good for cutting the burgar buns open mark and robs fingers. Stopped bleeding now thanks , nice knife where's mine mate ? Quote Link to comment Share on other sites More sharing options...
markbivvy Posted October 31, 2007 Author Report Share Posted October 31, 2007 looks well did you put it together yourself? no conor it came made up. rob, your to clumsy to own one. Quote Link to comment Share on other sites More sharing options...
magman Posted October 31, 2007 Report Share Posted October 31, 2007 looks well did you put it together yourself? no conor it came made up. rob, your to clumsy to own one. The knife was in your hands , so send it first class you no the address Quote Link to comment Share on other sites More sharing options...
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