mosa Posted May 1, 2010 Report Share Posted May 1, 2010 Shot a couple of pigeons a couple of hours ago and was looking for a snack when i got in, anyway 1 pigeon breast, some onion, yellow and red pepper on a stick in the oven 180 for 15 mins smashin!!!!!!!!!!!!!! quick snack! Quote Link to comment Share on other sites More sharing options...
Axe Posted May 1, 2010 Report Share Posted May 1, 2010 Did you marinate the Pigeon in any way? Quote Link to comment Share on other sites More sharing options...
mosa Posted May 2, 2010 Author Report Share Posted May 2, 2010 no mate it was just a quick snack and too be honest quite nice i may do some that way today just to see the difference :look: Quote Link to comment Share on other sites More sharing options...
henry d Posted May 4, 2010 Report Share Posted May 4, 2010 Try olive oil with garlic and rosemary mashed together in a pestle and mortar. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.