KFC Posted August 31, 2014 Report Share Posted August 31, 2014 I know it's not huge but just right for dinner. Yesterday at Felixstowe Dip, 3pm high tide, black lug with squid trace 40yds out. Just about to stick it in the oven with Ginger, Asparagus, Rosemary and Lemon. Mmmmmm, that'll do. http://i232.photobucket.com/albums/ee35/geoffc_bucket/20140830_152952_zps8889d6ad.jpg Quote Link to comment Share on other sites More sharing options...
wymberley Posted September 2, 2014 Report Share Posted September 2, 2014 Did you enjoy it? With the next one, don't try to make it into a restaurant 'sea bass', just gently fry it and serve with a slice or two of bread and butter. Quote Link to comment Share on other sites More sharing options...
kent Posted September 2, 2014 Report Share Posted September 2, 2014 Did it meet MSL? 40cm and better at 45cm / 18" on conservation grounds because they need to be this later size to be sexually mature. Don't be mislead by supermarkets these smaller fish are farmed Quote Link to comment Share on other sites More sharing options...
KFC Posted September 2, 2014 Author Report Share Posted September 2, 2014 Did it meet MSL? 40cm and better at 45cm / 18" on conservation grounds because they need to be this later size to be sexually mature. Don't be mislead by supermarkets these smaller fish are farmed Yes, it was spot on 40cm so I ate it Quote Link to comment Share on other sites More sharing options...
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