Houseplant Posted July 10, 2020 Report Share Posted July 10, 2020 Just wondered how many people use this technique? Worth a Google/YouTube if you're not familiar with it. Basically, you don't open up the abdominal cavity at all, yet you can harvest the back straps, back legs and shoulders of an animal. With a slight variation, you can get the tenderloins as well. It's clean and efficient. I've used it on rabbits, hares, deer, goats and pigs. Quote Link to comment Share on other sites More sharing options...
Walker570 Posted July 10, 2020 Report Share Posted July 10, 2020 Different for sure but here in the UK I gralloch my kills out in the field. It makes them lighter to handle and I like to hang my beast for a few days skin on, split top to bottom and splayed open. Used to take all the game back to the ranch when in Texas and then the carcases would be taken out to a dump area for the coyotes, foxes and buzzards to clean off. Quote Link to comment Share on other sites More sharing options...
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