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Muddy94

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  1. Hoping that someone here local to me (im in portsmouth) could spare me some frozen game from last season (still in feather) or some fresh/frozen pigeon? Looking to introduce the dog to cold game soon and have an empty freezer. Would be eternally grateful and would obviously drive to meet wherever you are!
  2. Receipe for Canada goose, Marinate, rest ontop of brick, cook at 200 for half an hour, throw goose away, eat brick. Personally never had a problem eating goose if cooked right...
  3. Shame you're not up for posting, if you change your mind let me know I'd likley take both of them off you
  4. Depends on the distance of the shot, I tend to use anything from 3" 3's of gamebore mammoth for anything relatively close, moving further away 3.5" 3's gamebore again and even further 3.5" 1's again gamebore
  5. True enough, sounds good, just interested in what small shoots are around my way that are open to new membership coming on next season
  6. Hi everyone, Relatively new to shooting, been into my wildfowling for the last couple of years but have managed to save up a bit of money and am interested in new ventures. I'm putting some feelers out to see if anyone knows of or is in a small DIY walk one/shoot one/beat one type syndicate in either West Sussex or Hampshire, thats looking for new memebers next season. Like I say relatively new to all this but looking to join a friendly group, happy to help and devote as much time and hard work as possible. Comments welcome from anyone who can help steer me in the right direction. Thanks!
  7. This is mine for sale, PM me if you have any questions! Thanks
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