Thunderbird Posted October 20, 2013 Report Share Posted October 20, 2013 My local butcher has some amazing looking oxtails and I was thinking I'd make some oxtail soup. Anyone done it? Plenty of recipes online but just wondered if anyone here has. Quote Link to comment Share on other sites More sharing options...
hushpower Posted October 25, 2013 Report Share Posted October 25, 2013 yep plenty of times ,trim the excess fat off ,and cook till it drops of the bone .I just add the holy trinity,and salt an pepper and thats it .Am going to have to get some from work tomos making me hungry Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 26, 2013 Report Share Posted October 26, 2013 oxtail stew for me......with seasonable vedge...........followed by a big baked cooking apple coated with cinnimon and brown sugar with lashings of birds custard..... Quote Link to comment Share on other sites More sharing options...
Thunderbird Posted October 28, 2013 Author Report Share Posted October 28, 2013 I scored some ox tail from the local butcher and made it using the recipe on the BBC site. Was great and well worth it. Quote Link to comment Share on other sites More sharing options...
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