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Christmas Dinner


SuperGoose75
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Well I started the saving card in my local butcher today and usually have enough saved to cover most of the cost by Christmas. I buy a ham joint which will be boiled in stock then the skin scored and glazed with Irish whisky marmalade,pineapple juice and brown sugar.  A roast rib of beef, which I often overcook. A boneless,rolled turkey breast with butter smeared under the skin and wrapped in streakey bacon. All the usually and home-made pavlova and there will be some mulled wine simmering away. A few photos of a typical Christmas dinner over this past few year's.

 

 

 

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Edited by SuperGoose75
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