flash Posted December 23, 2006 Report Share Posted December 23, 2006 was given a hare fully, skinned and gutted, no blood so jugged hare is out of the question, so has anyone else got some nice recipe ideas for it. cheers flash Quote Link to comment Share on other sites More sharing options...
henry d Posted December 23, 2006 Report Share Posted December 23, 2006 Casserole it as you won`t know how old it is Plenty of recipes about. Quote Link to comment Share on other sites More sharing options...
lurcherboy Posted December 23, 2006 Report Share Posted December 23, 2006 Casserole it as you won`t know how old it is Plenty of recipes about. It will fool most people into believing it's beef LB Quote Link to comment Share on other sites More sharing options...
mel b3 Posted December 24, 2006 Report Share Posted December 24, 2006 Casserole it as you won`t know how old it is Plenty of recipes about. It will fool most people into believing it's beef LB it will fool people into believing it's very , very , good beef my good lady doesn't eat as much game as me but she absolutely loves hare in red wine sauce. Quote Link to comment Share on other sites More sharing options...
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