marsh man Posted August 22 Report Share Posted August 22 Not exactly up to Simon's standard but this is the best I can do , I like to keep things simple and now the nights are drawing in I now get home around 7.30 and I like my tea ready by 8 / 8.15 , time I put my tea on , I then shut the curtains and potter about , if I have got time I have a cuppa while I am waiting and anything I leave I have got a hungry Labrador that make short work of any leftovers . I will let you put on the gravy 😋 Quote Link to comment Share on other sites More sharing options...
ditchman Posted August 22 Report Share Posted August 22 wooooooowoooww...........that looks a bit of alright.....ive just eaten....but i could eat that right now Quote Link to comment Share on other sites More sharing options...
marsh man Posted August 22 Author Report Share Posted August 22 13 minutes ago, ditchman said: wooooooowoooww...........that looks a bit of alright.....ive just eaten....but i could eat that right now That is a compliment from the forums chef , THANKS , I have got half the pie left and if you were nearer you would had been more than welcome to it . A quarter of a pint of gravy is more than enough for me , I put two tea spoons of granules in the jug , one oxo cube and a little drop of thickener , all the veg are fresh and steamed for 15 minutes. Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted August 23 Report Share Posted August 23 Very nice, saw the first picture and immediately wondered if there was any gravy. Read through and looked at the second picture and that is just right. Good old MandS or is it Waitrose? Very good presentation too, others could learn from you and DM. Quote Link to comment Share on other sites More sharing options...
marsh man Posted August 23 Author Report Share Posted August 23 4 hours ago, TIGHTCHOKE said: Very nice, saw the first picture and immediately wondered if there was any gravy. Read through and looked at the second picture and that is just right. Good old MandS or is it Waitrose? Very good presentation too, others could learn from you and DM. Morning Dave ... THANKS for the compliment ... I do like to keep things as simple as possible when it comes to cooking my meals , we do have access to plenty of fresh veg and now they are lifting potato's I walk my dog behind the harvester and soon fill a bag up with ones that are laying on the surface , the pie itself was from M + S and was the Chicken Leek and Smoked Bacon and was very nice , half was enough and the rest will be eaten over the next couple of days , I do pop in Waitrose mainly on a Sunday when I have a run out and have my coffee and buy a few bits if they have been reduced as I very rarely pay full price for my main meal item , the bits that go with it I don't mind paying full price but even most of these have been reduced , so I am eating decent food for less than the price from some of the other supermarkets . All the best and have a good day john MM Quote Link to comment Share on other sites More sharing options...
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