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What you do with pigeons


ferretmanabu
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Hello guys,

 

I eat as many as I can, they are full of top quality amino acids and loads of other great stuff to make you live longer.

 

I think if we shoot them then we should eat them, I know we can not eat them all but I'm sure if you take a dozen of prepared breast to friends and family you should get rid of just about all of them.

 

I love them, I have stopped getting loads of meat from the supermarket because me and the kids eat them, I am yet to convince the wife though.

 

Regards

 

The PM

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Ive been getting 10 pence each for mine, i am still happy with the price even if it covers the price of your shells i cant complain. Cut the pij breasts into thin strips add a couple of rashers of bacon, cut into thin strips, a good shake of black pepper, stir fry for a couple of mins, serve in a pitta bread, or a tortilla wrap, superb.

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Guest flightline
Normally take them to the local butcher, always try my hardest not to waste them :lol:

Rob,

I`m amazed that you have a local butcher still and that he`ll take them. Most are leary about the shot. How did you do it?

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