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pigeons and a duck


dazza
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nice one dazza :stupid: do you eat the pigeons? was watching a programme on tele they were eating wood pigeon breasts cooked for 30 seonds each side! i nearly puked!

I eat loads of them, just butterfly cut the breasts , into a hot frying pan with olive oil and garlic , 2mins each side or they go tough. Put in a crusty roll , add wholegrain mustard. :lol:

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