ditchman Posted June 3 Report Share Posted June 3 always fancy this now and again...so easy to make and so easy to eat (teeth deficient) Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted June 3 Report Share Posted June 3 Onion gravy or just gravy with onions? Quote Link to comment Share on other sites More sharing options...
7daysinaweek Posted June 3 Report Share Posted June 3 Mmmmm! Tenderstem brocolli too. Delicious! Quote Link to comment Share on other sites More sharing options...
ditchman Posted June 3 Author Report Share Posted June 3 21 minutes ago, bruno22rf said: Onion gravy or just gravy with onions? onion and cranberry gravy Quote Link to comment Share on other sites More sharing options...
JKD Posted June 3 Report Share Posted June 3 Looks great as always, and I suspect was very tasty,,,, as always 😋 Do you not have a farmer butcher/meat outlet near you, where you could get some proper sausages ? Quote Link to comment Share on other sites More sharing options...
ditchman Posted June 3 Author Report Share Posted June 3 1 hour ago, JKD said: Looks great as always, and I suspect was very tasty,,,, as always 😋 Do you not have a farmer butcher/meat outlet near you, where you could get some proper sausages ? nearest butcher is about 5 miles away......its just a bit too much of a thing to trawl over there....i have a very small fridge freezer.. Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted June 3 Report Share Posted June 3 Onion and Cranberry gravy? Is that your idea? If so we are in the presence of a culinary genius as I'm guessing that's going to give an almost Onion Chutney flavour and sweetness. Quote Link to comment Share on other sites More sharing options...
ditchman Posted June 3 Author Report Share Posted June 3 39 minutes ago, bruno22rf said: Onion and Cranberry gravy? Is that your idea? If so we are in the presence of a culinary genius as I'm guessing that's going to give an almost Onion Chutney flavour and sweetness. yeah it is my idea............ one whole onion chopped fine fry until slightly golden add one heaped table spoon of cranberry sauce fry together mix up with boling water Bisto onion powder gravy...(only 2 teaspoonfuls ...half strenghth) add to onions and stuff bring to the boil add sausages simmer for a while turn off go and have a cup of tea or something for 1/2 an hour do yer vedge heat up gravy bangers SERVE Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted June 3 Report Share Posted June 3 (edited) Needs to be included in your, yet to come, cookery book. Edited June 3 by bruno22rf Quote Link to comment Share on other sites More sharing options...
JKD Posted June 3 Report Share Posted June 3 2 hours ago, ditchman said: nearest butcher is about 5 miles away......its just a bit too much of a thing to trawl over there....i have a very small fridge freezer.. Shame 🙄 Quote Link to comment Share on other sites More sharing options...
ditchman Posted June 3 Author Report Share Posted June 3 1 hour ago, bruno22rf said: Needs to be included in your, yet to come, cookery book. try it with good bangers and let us know on a thread... Quote Link to comment Share on other sites More sharing options...
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