Simon Clarke Posted November 9, 2012 Report Share Posted November 9, 2012 (edited) http://www.youtube.com/watch?v=Zx_2P16nECE&list=PLB5732A00143EACFB&index=1&feature=plcp Edited November 9, 2012 by Simon Clarke Quote Link to comment Share on other sites More sharing options...
brian28 Posted November 9, 2012 Report Share Posted November 9, 2012 Watching that has made me so hungry Quote Link to comment Share on other sites More sharing options...
Catweazle Posted November 9, 2012 Report Share Posted November 9, 2012 That looks great, nicely made video too. The lady didn't mention how long to rest the pigeon, I've found it needs 10 minutes or so to be really tender. Quote Link to comment Share on other sites More sharing options...
yates Posted November 9, 2012 Report Share Posted November 9, 2012 Simple, but looks so good. I'll have a bash at this one Quote Link to comment Share on other sites More sharing options...
telf Posted November 9, 2012 Report Share Posted November 9, 2012 i have sat a watched that whilst eating a bloody burger king Quote Link to comment Share on other sites More sharing options...
greener86 Posted November 16, 2012 Report Share Posted November 16, 2012 Looks good Quote Link to comment Share on other sites More sharing options...
m3vert Posted November 26, 2012 Report Share Posted November 26, 2012 Looks really nice!!! I am wondering if thats Dario Franchiti the racing drivers Mum??? Will def give that a bash (the recipe no his Maw lol) Quote Link to comment Share on other sites More sharing options...
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