ditchman Posted October 11, 2023 Report Share Posted October 11, 2023 pan fried beef and chanti ravioli.....with added fine chopped onion...chopped spinach...3 table spoons of carbonara sauce topped with stinky iti cheese and fresh parsley glass of red wine and couple of slices of garlic parsley and butter oven bread (dont like sloppy sauced raviolli...i like just enough so i can taste all the ingrediants) Quote Link to comment Share on other sites More sharing options...
Lloyd90 Posted October 11, 2023 Report Share Posted October 11, 2023 Now that looks good 👍🏻 Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 11, 2023 Author Report Share Posted October 11, 2023 5 minutes ago, Lloyd90 said: Now that looks good 👍🏻 it was perfect "just a fork food"............i pan fry all my rav' pasta...gives a nice nutty flavour to it......in some parts of Italy they roll raviolli in bread crumbs and deep fry it....makes a nice starter........... Quote Link to comment Share on other sites More sharing options...
billytheghillie Posted October 11, 2023 Report Share Posted October 11, 2023 Where did you nick that plate from? Wallyspoons? Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 11, 2023 Author Report Share Posted October 11, 2023 1 hour ago, billytheghillie said: Where did you nick that plate from? Wallyspoons? its one of my new plates from John Lewis........................ Quote Link to comment Share on other sites More sharing options...
billytheghillie Posted October 11, 2023 Report Share Posted October 11, 2023 51 minutes ago, ditchman said: its one of my new plates from John Lewis........................ Looks very swanky, how were the cast iron skillets? Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 11, 2023 Author Report Share Posted October 11, 2023 1 hour ago, billytheghillie said: Looks very swanky, how were the cast iron skillets? yup the were what i wanted....i will be using them under the grill.....where i can get some real qick searing heat...mostly for belly pork and the like with foreign muck sauces.. i have a Korean lined up shortly....with some stir fried Kimshi...(yes you can stir fry Kimshi) your shepards pie looked the dogs danglies Quote Link to comment Share on other sites More sharing options...
Whitebridges Posted October 11, 2023 Report Share Posted October 11, 2023 Master Chief ! Careful or you'll get dragged in to work the Chelsea-on-Sea restaurants in Burnham Market Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 11, 2023 Author Report Share Posted October 11, 2023 31 minutes ago, Whitebridges said: Master Chief ! Careful or you'll get dragged in to work the Chelsea-on-Sea restaurants in Burnham Market many years ago i used to go to a eatery with my mum called Fishes....is it still there ? Quote Link to comment Share on other sites More sharing options...
Whitebridges Posted October 13, 2023 Report Share Posted October 13, 2023 On 11/10/2023 at 20:26, ditchman said: many years ago i used to go to a eatery with my mum called Fishes....is it still there ? Sold ! I think it was about 10 years ago. Turned it in to a clothes shop i'm told. Quote Link to comment Share on other sites More sharing options...
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