marsh man Posted December 12 Report Share Posted December 12 Fancied something without chips tonight so I settled for Ham Hook And Chicken Risotto , done the veg for about 15 minutes , just about right for me , not over or under cooked , the main meal was alright but it might be a while before I have the same again , done some gravy to go over the veg , all in all a decent tea followed by a small fruit trifle Quote Link to comment Share on other sites More sharing options...
ditchman Posted December 12 Report Share Posted December 12 you have come on in eaps and bounds...you will starting a u-tube channel soon.... Quote Link to comment Share on other sites More sharing options...
moondoggy Posted December 12 Report Share Posted December 12 You’ll have to change your name to Mash Man 🤣 Quote Link to comment Share on other sites More sharing options...
marsh man Posted December 12 Author Report Share Posted December 12 9 minutes ago, ditchman said: you have come on in eaps and bounds...you will starting a u-tube channel soon.... Not one of those X rated one I hope , they would soon get fed up looking at a organic carrot and two sprouts 5 minutes ago, moondoggy said: You’ll have to change your name to Mash Man 🤣 I have been called a lot worse , a man of the mashes don't even sound local , if I had been a carpenter instead of a brick layer I would had been called a Chippie Quote Link to comment Share on other sites More sharing options...
ditchman Posted December 12 Report Share Posted December 12 14 minutes ago, marsh man said: Not one of those X rated one I hope , they would soon get fed up looking at a organic carrot and two sprouts I have been called a lot worse , a man of the mashes don't even sound local , if I had been a carpenter instead of a brick layer I would had been called a Chippie oh dear Quote Link to comment Share on other sites More sharing options...
marsh man Posted December 12 Author Report Share Posted December 12 14 minutes ago, ditchman said: oh dear The happy hour on the forum is getting longer Simon , I will now be glad when the clocks change , Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted December 13 Report Share Posted December 13 Well that looked a good plateful, keep up the good work. Quote Link to comment Share on other sites More sharing options...
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