Simple way to cook rabbit (its been frozen)

[TaxiDriver]

What is the most simple way to cook a couple of fresh but frozen rabbits ?

Am not much of a cook and haven't had rabbit before so I want to see what it tastes like without being influenced by other flavours.

 

Can you roast it like a chicken ?

[henry d]

Simply......yes. Rub all over with fat/oil and cook it low and slow if it is an adult or fast n hot if it is 1/2-3/4 grown

[pavman]

a nice simple method is to thaw it out and dice into cubes and shallow fry in butter,

 

for a nice treat shallow fry some leeks in butter, cut leeks into slices across the veg so they form circles once soft add the rabbit and a drizzle of honey and fry until brown, serve onto mash spuds, you can make a sauce with the juice if you like just add a little plain flour then milk and whisk on a low heat and then poor over

 

Simples

[marlin vs]

Put it into a pot and boil it for about an hour,throw in a few vegatables of you'r choice,and you cant over cook it,simple.

[hushpower]

rub abit of oil all over ,salt an pepper , double wrap it in foil.has henry d said for cooking

[stubby]

I take it, you have mastered the art of gutting and skinning then

[TaxiDriver]

I take it, you have mastered the art of gutting and skinning then

:blush: Ummmm, ahhh, well,

I've got a couple in the freezer that Alex (Jasons Gold) gave me when he kindly took me out for a few hours one evening last week.

[Muggins.]

Casserole in tomato soup. (even better in a slow cooker)Fresh veg, 2 tins of a good brand of tomato soup and parsley flavoured dumplings.

muggins.

[zab10]

boil the rabbit in a pot till it is falling off the bone , allow to cool and seperate all meat from the bone .

chop 1 small onion 3 large mushrooms and as much bacon as you like and mix together with the rabbit . then add a tin of campbells condensed soup (i like chicken the best) put all this in a pie dish and cover with puff pastry and cook till pastry is ready and its good to eat . quick easy and tasty

[hushpower]

boil the rabbit in a pot till it is falling off the bone , allow to cool and seperate all meat from the bone .

chop 1 small onion 3 large mushrooms and as much bacon as you like and mix together with the rabbit . then add a tin of campbells condensed soup (i like chicken the best) put all this in a pie dish and cover with puff pastry and cook till pastry is ready and its good to eat . quick easy and tasty

will try that sounds ok. does it ave to be scots campbells :