chasechicken Posted August 28, 2015 Report Share Posted August 28, 2015 Plenty more about but I didn't want to take them all at once! Quote Link to comment Share on other sites More sharing options...
Marksman1997 Posted August 28, 2015 Report Share Posted August 28, 2015 Well Done! Great Shooting! They are all pretty Big! Quote Link to comment Share on other sites More sharing options...
chasechicken Posted August 28, 2015 Author Report Share Posted August 28, 2015 Thanks! Yea, they're all a decent size. Just trying to offload them to a butchers now (normal one takes them fur on but has not space this weekend) - I do swear it's more hassle than it's worth sometimes!! Quote Link to comment Share on other sites More sharing options...
Marksman1997 Posted August 28, 2015 Report Share Posted August 28, 2015 Whats the gun? Air Arms S510? Off sticks or freehand? Quote Link to comment Share on other sites More sharing options...
chasechicken Posted August 28, 2015 Author Report Share Posted August 28, 2015 It's a BSA Scorpion .22 - I guess somewhat the same thing. I started on sticks and then went about the place resting on fences and what not. Took one kneeling but nothing stood - not confident that I'll hit it bang on... Quote Link to comment Share on other sites More sharing options...
Dougy Posted August 28, 2015 Report Share Posted August 28, 2015 Nice shooting. Bone them out add a bit of fatty belly pork a few herbs, seasoning and make some burgers. Quote Link to comment Share on other sites More sharing options...
FalconFN Posted August 28, 2015 Report Share Posted August 28, 2015 You can't beat air rifle shooting in my book, good bag too. Going down the NV route really transformed my night shooting, although it can seem a bit too one sided at times. Quote Link to comment Share on other sites More sharing options...
mike69 Posted August 29, 2015 Report Share Posted August 29, 2015 Nice shooting mate Quote Link to comment Share on other sites More sharing options...
Dave-G Posted August 29, 2015 Report Share Posted August 29, 2015 You can't beat air rifle shooting in my book, good bag too. Going down the NV route really transformed my night shooting, although it can seem a bit too one sided at times. +1 lol. So easy to wipe out your permissions too. Quote Link to comment Share on other sites More sharing options...
chasechicken Posted August 29, 2015 Author Report Share Posted August 29, 2015 Too right! It's all about drip-feeding... Sold them to the butcher skinned for £2 a piece .. have got gutting and skinning down to about 10 mins per rabbit. So coupled with the half hour drive to my permission, the three hours shooting, best part of two hours skinning, that's about £2.60 per hour. Not quite the Living Wage........ Still feels worth it though! Burgers sound good Dougy.... for next time! How do you get them tender enough and not typically chewy..?? Quote Link to comment Share on other sites More sharing options...
Dougy Posted August 29, 2015 Report Share Posted August 29, 2015 Burgers sound good Dougy.... for next time! How do you get them tender enough and not typically chewy..?? I mince them first, then cook them You can buy some marinades that will help to tenderize meat, do a bit of googling Quote Link to comment Share on other sites More sharing options...
chasechicken Posted August 29, 2015 Author Report Share Posted August 29, 2015 Cool thanks shall do! I suppose when miced the meat is small and cooks easily. Best buy a mincer first before I get excited about recipes.................... Quote Link to comment Share on other sites More sharing options...
TaxiDriver Posted August 29, 2015 Report Share Posted August 29, 2015 Cool thanks shall do! I suppose when miced the meat is small and cooks easily. Best buy a mincer first before I get excited about recipes.................... Sure there must be a few old PW Mincers out there ... Quote Link to comment Share on other sites More sharing options...
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