Blackpowder Posted January 14, 2007 Report Share Posted January 14, 2007 Do any members have a simple recipe for ,"bullshot" which does not use tins of beef consumme Quote Link to comment Share on other sites More sharing options...
henry d Posted January 14, 2007 Report Share Posted January 14, 2007 IMO - Bullshot is .......... Bullshot, remove the bull and you can name it what you like, it aint ever going to be the same. Perhaps you could use organic vegetable stock and call it ******** ? Quote Link to comment Share on other sites More sharing options...
lurcherboy Posted January 14, 2007 Report Share Posted January 14, 2007 *** is bullshot LB Quote Link to comment Share on other sites More sharing options...
henry d Posted January 14, 2007 Report Share Posted January 14, 2007 2 parts beef consomme` 1 part vodka (Oh you`re interested now ??) 1 part sherry(optional) dash tabasco/worcestershire twist of lemon(if you`re a *****) Quote Link to comment Share on other sites More sharing options...
tiercel Posted January 15, 2007 Report Share Posted January 15, 2007 2 parts beef consomme` 1 part vodka (Oh you`re interested now ??) 1 part sherry(optional) dash tabasco/worcestershire twist of lemon(if you`re a *****) For us yokels HD what is the above underlined? Tiercel Quote Link to comment Share on other sites More sharing options...
henry d Posted January 15, 2007 Report Share Posted January 15, 2007 Clear beef stock. Quote Link to comment Share on other sites More sharing options...
Lancs Lad Posted January 16, 2007 Report Share Posted January 16, 2007 ahhh................................its vodka and bisto gravy.............. Job done............. Or Voddy and OXO................... Voddy and bovril............. Quote Link to comment Share on other sites More sharing options...
tiercel Posted January 16, 2007 Report Share Posted January 16, 2007 ahhh................................its vodka and bisto gravy.............. Job done............. Or Voddy and OXO................... Voddy and bovril............. :yp: My thoughts exactly LL. Quote Link to comment Share on other sites More sharing options...
njc110381 Posted January 18, 2007 Report Share Posted January 18, 2007 IMO - Bullshot is .......... Bullshot, remove the bull and you can name it what you like, it aint ever going to be the same. Perhaps you could use organic vegetable stock and call it ******** ? Quote Link to comment Share on other sites More sharing options...
markbivvy Posted January 18, 2007 Report Share Posted January 18, 2007 2 parts beef consomme` 1 part vodka (Oh you`re interested now ??) 1 part sherry(optional) dash tabasco/worcestershire twist of lemon(if you`re a *****) reminds me of a sentence the wife uses a lot. its not going in my mouth. Quote Link to comment Share on other sites More sharing options...
sutty Posted January 19, 2007 Report Share Posted January 19, 2007 I found some in a field today, it tastes disgusting B) And then i re-read the post. Its all becoming clearer now were i went wrong Sutty Quote Link to comment Share on other sites More sharing options...
Guest jonrms Posted January 19, 2007 Report Share Posted January 19, 2007 I found some in a field today, it tastes disgusting And then i re-read the post. Its all becoming clearer now were i went wrong B) Sutty OI!!!! Your cheeky ... going in a field without me!!!! how dare you! LOL Are we still on for the weekend?? Give me a call... I am picking up my new 17hmr tonight... horrah!!!!!!!!!!!!! Quote Link to comment Share on other sites More sharing options...
Piebob Posted January 19, 2007 Report Share Posted January 19, 2007 If it's just the beef bit you don't like you can get tins of chicken consomme, or if it the tins you don't like then make your own. Quote Link to comment Share on other sites More sharing options...
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