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pigeon fatijas for tea


simon6ppc
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hi guys last week me and pigeon driller shot 45 pigeons over barley,any way tonight we had them for our tea, not all 45 but 7 of them cooked with bacon, black pudding and salad with garlic and some other sauces he had bought,we served them like you do a kebab and in all fairness it was very very good, we all ways eat every thing we shoot and i think pigeon meat is the best of them all, well done young driller, if only you could shoot as good as you can cook ha ha.cheers simon....ps its FAJITAS not FATIJAS

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Edited by simon6ppc
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