panoma1 Posted April 9, 2020 Report Share Posted April 9, 2020 The wife is having a clear out of the pantry, where we store our booze.........she has just found a bottle of Sloe Gin 2003 vintage!.........dunno how that slipped through the net? Anyway I will try it later to check if it’s still drinkable, or if it really does just mature with age? 🤪 Quote Link to comment Share on other sites More sharing options...
strimmer_13 Posted April 9, 2020 Report Share Posted April 9, 2020 (edited) We're currently going through the blackberry whiskey and gin atm. The sloe never lasts long no matter how much we make. I bought the last bottle of hortus sloe gin in lidl last week. Its a nice drink. Im slightly jealous, that should be nicely done Edited April 9, 2020 by strimmer_13 Quote Link to comment Share on other sites More sharing options...
beretta Posted April 9, 2020 Report Share Posted April 9, 2020 I still have some from 97, my oldest and have some at xmass every year. not much left and berries were taken out years ago or it just taints it if left in more than a few years. still good stuff. Quote Link to comment Share on other sites More sharing options...
Dougy Posted April 9, 2020 Report Share Posted April 9, 2020 Well then come on~~~~~~~~~ what was it like Quote Link to comment Share on other sites More sharing options...
panoma1 Posted April 9, 2020 Author Report Share Posted April 9, 2020 well, well.........it’s very pleasant! 🤪 17 odd years old and very drinkable! Lol! Quote Link to comment Share on other sites More sharing options...
7daysinaweek Posted April 9, 2020 Report Share Posted April 9, 2020 panoma That looks very inviting, it has cleared to an almost light brandy. I bet that won't be around for long! atb 7diaw Quote Link to comment Share on other sites More sharing options...
figgy Posted April 18, 2020 Report Share Posted April 18, 2020 Looses it's deep red burgundy to a more brown, tastes better too not sickly like some are. My oldest is 2009 and not much left. Not made any for a while now. Tend to just put a nice malt or cognac in the hip flask. Kings ginger another I like. Quote Link to comment Share on other sites More sharing options...
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