Ferretboy111 Posted June 10, 2008 Report Share Posted June 10, 2008 Well, just a random post to ask any of you guys if you have any tips on how to keep Bread fresher for longer, as it seems that every loaf which is bought in the house last like 3 days then goes mouldy. The bread is kept in the packaging, which is shut in a cupboard. May seem daft, but may aswell ask. Alex Quote Link to comment Share on other sites More sharing options...
dustyfox Posted June 10, 2008 Report Share Posted June 10, 2008 Keep it cool Quote Link to comment Share on other sites More sharing options...
henry d Posted June 10, 2008 Report Share Posted June 10, 2008 Bread bin, that way the air in the bin circulates and doesn`t "sweat" the bread like it would in the wrapper.........or try putting half a loaf in the freezer and unfreeze just before you need it Quote Link to comment Share on other sites More sharing options...
codling99 Posted June 10, 2008 Report Share Posted June 10, 2008 get a few kids,a loaf of bread dont last a day in my house,so never seen mould on bread Quote Link to comment Share on other sites More sharing options...
Markio Posted June 10, 2008 Report Share Posted June 10, 2008 Bread maker, there's only enough per loaf for 1 or 2 days and it's still cheaper than buying it. Of course you actually have to remember to make and have a woman to do it for you. Which reminds me... Quote Link to comment Share on other sites More sharing options...
Ferretboy111 Posted June 10, 2008 Author Report Share Posted June 10, 2008 I should adopt what father does, and put the loaves in the freezer, and only eat toast, or make sandwiches in the morning so they have defrosted by lunchtime... Cheers guys, Alex Quote Link to comment Share on other sites More sharing options...
MM Posted June 11, 2008 Report Share Posted June 11, 2008 get a few kids,a loaf of bread dont last a day in my house,so never seen mould on bread along with all the other food. better quality bread goes stale quicker, as it has not had preservatives added to it. you know its better for you. and there aint nowt wrong with a bit of mould on your bread, aides digestion Quote Link to comment Share on other sites More sharing options...
dusk2dawn Posted June 11, 2008 Report Share Posted June 11, 2008 Well, just a random post to ask any of you guys if you have any tips on how to keep Bread fresher for longer, as it seems that every loaf which is bought in the house last like 3 days then goes mouldy. The bread is kept in the packaging, which is shut in a cupboard. May seem daft, but may aswell ask. Alex During the summer months we keep ours on the top shelf in the fridge, its not quite as cold as bottom shelf and it stays fresh for alot longer. The birds in my garden are like Whippets, they dont get any bread D2D Quote Link to comment Share on other sites More sharing options...
vole Posted June 11, 2008 Report Share Posted June 11, 2008 I think the more processed white sliced lasts longer. Quote Link to comment Share on other sites More sharing options...
jerico Posted June 11, 2008 Report Share Posted June 11, 2008 When buying bread put your arm in the shelf as far as it will go and then grab one, the amount of loafs you knock on the floor whilst retrieving yours will equate to how long yours will last, roughly 12 hours each! It's going mouldy quicker than it used too and it's costing us more for the entertainment of spotting the green bits Quote Link to comment Share on other sites More sharing options...
Dunkield Posted June 11, 2008 Report Share Posted June 11, 2008 Bread maker, there's only enough per loaf for 1 or 2 days and it's still cheaper than buying it. Of course you actually have to remember to make and have a woman to do it for you. Which reminds me... Eaxactly, we only buy bread if one of us forgets (it's never me ) to make another loaf. Can't beat home made bread you can tailor it to your own tastes. Quote Link to comment Share on other sites More sharing options...
highseas Posted June 11, 2008 Report Share Posted June 11, 2008 get a few kids,a loaf of bread dont last a day in my house,so never seen mould on bread tell me about it we use 1 a day on a quite day Quote Link to comment Share on other sites More sharing options...
lord_seagrave Posted June 11, 2008 Report Share Posted June 11, 2008 Bread maker, there's only enough per loaf for 1 or 2 days and it's still cheaper than buying it. Of course you actually have to remember to make and have a woman to do it for you. Which reminds me... Eaxactly, we only buy bread if one of us forgets (it's never me ) to make another loaf. Can't beat home made bread you can tailor it to your own tastes. ..and you don't even need (knead?) a bread machine. Linky linky LS Quote Link to comment Share on other sites More sharing options...
Ice Posted June 11, 2008 Report Share Posted June 11, 2008 DA DA DA DAT THAT DONT KILL ME, CAN ONLY MAKE US STRONGER!!!!!!! STOP BEING A PUSSY AND JUST EAT THE MOULD, ITS ONLY SUPERFICIAL AND WONT MAKE YOU SICK.. Quote Link to comment Share on other sites More sharing options...
Axe Posted June 11, 2008 Report Share Posted June 11, 2008 The wife works at a care home and they store all the bread in a fridge. It lasts for ages apparently. Quote Link to comment Share on other sites More sharing options...
MM Posted June 11, 2008 Report Share Posted June 11, 2008 The wife works at a care home and they store all the bread in a fridge. It lasts for ages apparently. could try that on the residents Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.