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Anyone for a bun fight?


Mrs Sweepy
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Right it is that time of year again where i disappear under the cloud of flour.

The kids have been locked in their rooms. The dogs have been tranquillize.

Suzy is in the kitchen and shes making mince pies :rolleyes:

I have been up since 4am (Sweepy and myself did the big shop)

And i am now preparing myself to commence battle on the kitchen floor(seeing as thats where half the food ends up) :cool1:

So this has got me thinking.(am also buying time.Before i face my foe ) What is the one thing you insist on having on christmas day. The one item of food which your mother,wife,girlfriend or even life partner. Has to slave over a hot stove to make or queue in the snow. Just so you can devour it in seconds Them complain that it not as good as mums :good: Or they smaller then they used to be. :yes:

My lot just love marmite whirls.

And yes you guess it they not. :good:

Now thats why they only get them once a year. :hmm:

xxxSuzy

 

Once i have finished the baileys is going to get it. :stupid:

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Suzy - Cement mixer and Baileys - Cocktailtastic!!!!

 

Half Shot Bailey's Irish Cream

 

Half Shot lime juice

 

 

 

Fill half the shot Glass up with The Baileys and then add the Lime Juice...The Lime Juice will sit nicely on top of the Baileys

 

 

As it mixes in your Throat the Lime will solidify the Baileys and give it a will go down in Lumps (Good Shot to try on your mate)

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What is the one thing you insist on having on christmas day. The one item of food which your mother,wife,girlfriend or even life partner. Has to slave over a hot stove to make or queue in the snow. Just so you can devour it in seconds Them complain that it not as good as mums :good: Or they smaller then they used to be. :lol:

 

Roast Parsnips - really long, tapering ones that have that perfect balance of sweet, yielding flesh, and crispy, greasy tips. Cooked in the run-off from the goose, the way that nature intended.

 

De-lish.

 

:good:

 

LS

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Since making some the other day from scratch it has to be home made custard - however this is a recent addition.

 

Historically - the brown turkey meat. Only bit worth eating - especially the stuff underneath. Or the skin. I could just eat the skin quite happily.

 

Now get on with those pies!

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Right it is that time of year again where i disappear under the cloud of flour.

The kids have been locked in their rooms. The dogs have been tranquillize.

Suzy is in the kitchen and shes making mince pies :lol:

I have been up since 4am (Sweepy and myself did the big shop)

And i am now preparing myself to commence battle on the kitchen floor(seeing as thats where half the food ends up) ;)

So this has got me thinking.(am also buying time.Before i face my foe ) What is the one thing you insist on having on christmas day. The one item of food which your mother,wife,girlfriend or even life partner. Has to slave over a hot stove to make or queue in the snow. Just so you can devour it in seconds Them complain that it not as good as mums :good: Or they smaller then they used to be. :P

My lot just love marmite whirls.

And yes you guess it they not. :good:

Now thats why they only get them once a year. :D

xxxSuzy

 

Once i have finished the baileys is going to get it. :yes:

 

 

Never erd of em ...... What are they Suzy?

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Apparently it is something Sweepy Women are born with. :good:

The know how to make Marmite whirls.

And as i am only a Sweepy though carnal knowledge of the Sweepy male .

I do not have the gift. :lol:

Old Ma Sweepy will be making hers tomorrow morning

So if you dont want to be caught up in the stampede of male Sweepys(big family so be warned)

Then dont even think of entering the village. :good:

xxxSuzy

 

 

Mr Malk

If you really want to know i can most probably post you my untouched ones sometime in the New Year. :yes:

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Apparently it is something Sweepy Women are born with. :good:

The know how to make Marmite whirls.

And as i am only a Sweepy though carnal knowledge of the Sweepy male .

I do not have the gift. :lol:

Old Ma Sweepy will be making hers tomorrow morning

So if you dont want to be caught up in the stampede of male Sweepys(big family so be warned)

Then dont even think of entering the village. :good:

xxxSuzy

 

 

Mr Malk

If you really want to know i can most probably post you my untouched ones sometime in the New Year. :yes:

 

Oh errrrr Mrs, only if you promise they are untouched ;)

 

BTW, what are the advantages of being in the fan club ?

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Ι,ve got a few in the freezer, do,nt know what is the best way to cook them.

 

If you have an interesting way, please tell.

 

 

Plain roasted glazed with honey or>>>>

 

 

 

Take some

red wine

Onions

Garlic(to taste)

Vinigar

Woodcock

A bit unusual but golden suryp

Stoned sloes.

 

Mix the red wine and spot of vinigar with garlic and onion ( salt n pepper can be added at this stage) in a saucepan and simmer the woodcock in there.

When woodcock is cooked add a spoonfull(to taste) of golden Syrup and a handfull of stoned sloes.

 

Serve with a jacket potato, Sprouts, Kale and a nice Chianti.

 

 

My Dad hates this recipy, however my gf loves it- may not be everyones taste.

 

 

 

BB

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Plain roasted glazed with honey or>>>>

 

 

 

Take some

red wine

Onions

Garlic(to taste)

Vinigar

Woodcock

A bit unusual but golden suryp

Stoned sloes.

 

Mix the red wine and spot of vinigar with garlic and onion ( salt n pepper can be added at this stage) in a saucepan and simmer the woodcock in there.

When woodcock is cooked add a spoonfull(to taste) of golden Syrup and a handfull of stoned sloes.

 

Serve with a jacket potato, Sprouts, Kale and a nice Chianti.

 

 

My Dad hates this recipy, however my gf loves it- may not be everyones taste.

 

 

 

Thank you banjobill I,ll try it it sounds really good.

 

 

 

BB

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