Dougy Posted June 1, 2016 Report Share Posted June 1, 2016 (edited) With the nettles up to my waist It was an impossible task getting to a couple of high seats down in a valley. Plenty of Muntjack slots around on the way through the woodland, so I knew it was not going to be a waist of time. I went out with a brush cutter Monday night for a couple of hours to trim some of the nettles and bramble back. An hour in the high seat last night and this youngster popped out grazing round the freshly cut area.All the brush cutting paid off last night. A little more time with the brush cutter and I will open up a few more areas. Edited June 1, 2016 by Dougy Quote Link to comment Share on other sites More sharing options...
clakk Posted June 1, 2016 Report Share Posted June 1, 2016 Result Dougy ,reward for your labour,s Quote Link to comment Share on other sites More sharing options...
team tractor Posted June 1, 2016 Report Share Posted June 1, 2016 Nice Munty burgers at pw then Quote Link to comment Share on other sites More sharing options...
Dougy Posted June 1, 2016 Author Report Share Posted June 1, 2016 Nice Munty burgers at pw then Could be Quote Link to comment Share on other sites More sharing options...
WelshMike Posted June 2, 2016 Report Share Posted June 2, 2016 Nicely done buddy Quote Link to comment Share on other sites More sharing options...
flynny Posted June 5, 2016 Report Share Posted June 5, 2016 Nice one Dougy, is the butchery session on for the PW weekend a go then??? Or is it already in the freezer, and the loins in your belly lol, I wish we had muntjac near us, Atb Flynny Quote Link to comment Share on other sites More sharing options...
Dougy Posted June 5, 2016 Author Report Share Posted June 5, 2016 Well as it is so small I think a rabbit would suffice for a butchery demo. It may be burgers before Friday lol. Quote Link to comment Share on other sites More sharing options...
SPARKIE Posted June 5, 2016 Report Share Posted June 5, 2016 Nice one Quote Link to comment Share on other sites More sharing options...
reggiegun Posted June 5, 2016 Report Share Posted June 5, 2016 Nicely done buddy Get it freezer and bring it for butchering demo Quote Link to comment Share on other sites More sharing options...
Dougy Posted June 5, 2016 Author Report Share Posted June 5, 2016 I'll shoot another one, ;-) Quote Link to comment Share on other sites More sharing options...
flynny Posted June 5, 2016 Report Share Posted June 5, 2016 (edited) I'm counting on you lot to show me how to cook a full boned out roe haunch over the coals, I've got a good idea , but I've always spit up the muscle groups and ate it that way, **** it ,caveman style cooking here we come lol lol Flynny Edited June 5, 2016 by flynny Quote Link to comment Share on other sites More sharing options...
Rim Fire Posted June 8, 2016 Report Share Posted June 8, 2016 Well done Dougy i have only ever shot one Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.