harrycatcat1 Posted November 11, 2021 Author Report Share Posted November 11, 2021 3 hours ago, Raw and wriggley said: A few sips never hurt anyone π₯΅ππ»ππ» Ah that's just for southerners ππ€£π€£ππ 3 hours ago, Raw and wriggley said: A few sips never hurt anyone π₯΅ππ»ππ» Ah that's just for Southerners and ditchman π€£π€£π€£ππ 2 minutes ago, harrycatcat1 said: Ah that's just for southerners ππ€£π€£ππ Ah that's just for Southerners and ditchman π€£π€£π€£ππ It's the only drawback with drinking vinegar,Β double posting πππ Quote Link to comment Share on other sites More sharing options...
harrycatcat1 Posted November 17, 2021 Author Report Share Posted November 17, 2021 Another batch. Β Β Quote Link to comment Share on other sites More sharing options...
samboy Posted November 17, 2021 Report Share Posted November 17, 2021 I have had a few pickled eggs and dont mind them but pickled walnuts in my opinion are disgusting.Β Quote Link to comment Share on other sites More sharing options...
Rob85 Posted November 17, 2021 Report Share Posted November 17, 2021 I've a jar of pickled eggs in the cupboard that were bought from a shop, I opened them a few months ago and there's a few left, would they still be ok to have a munch on? Or would they be best chucked out? Quote Link to comment Share on other sites More sharing options...
harrycatcat1 Posted November 18, 2021 Author Report Share Posted November 18, 2021 19 hours ago, Rob85 said: I've a jar of pickled eggs in the cupboard that were bought from a shop, I opened them a few months ago and there's a few left, would they still be ok to have a munch on? Or would they be best chucked out? If they are still in vinegar then I would take a punt. π 20 hours ago, samboy said: I have had a few pickled eggs and dont mind them but pickled walnuts in my opinion are disgusting.Β Never had pickled walnuts π€ Quote Link to comment Share on other sites More sharing options...
harrycatcat1 Posted November 29, 2021 Author Report Share Posted November 29, 2021 On 20/10/2021 at 18:16, Raw and wriggley said: Done some a few years ago the eggs absorbed a good bit of heat I loved um I've just had an egg and yes you are right the egg has absorbed the heat from the chilli's. I shall have to get them down me before they get too hot π₯Β Quote Link to comment Share on other sites More sharing options...
Wb123 Posted December 19, 2021 Report Share Posted December 19, 2021 I pickle quail eggs in distilled vinegar with dill, mustard seeds, and chilli.Β Β itβs even better with a good dose of green peppercorns.Β Quote Link to comment Share on other sites More sharing options...
Dougy Posted January 2, 2022 Report Share Posted January 2, 2022 Just seen this and interested in the remarks on the after affect from the Mrs or anyone in close proximity.Β I did some years ago for our darts team, eggsΒ garlic and scotch bonnet. Got a few comments about the aroma in the bedroom the morning after darts night.Β Quote Link to comment Share on other sites More sharing options...
ditchman Posted January 2, 2022 Report Share Posted January 2, 2022 10 hours ago, Dougy said: Just seen this and interested in the remarks on the after affect from the Mrs or anyone in close proximity.Β I did some years ago for our darts team, eggsΒ garlic and scotch bonnet. Got a few comments about the aroma in the bedroom the morning after darts night.Β eggs and chick peas...........well known duvet lifters Quote Link to comment Share on other sites More sharing options...
harrycatcat1 Posted January 4, 2022 Author Report Share Posted January 4, 2022 I've come to the conclusion that boiled eggs in malt vinegar are the best pickled eggs. No garlic no chilli's just plain old malt vinegarΒ π πΒ Quote Link to comment Share on other sites More sharing options...
figgy Posted January 6, 2022 Report Share Posted January 6, 2022 I love chilli pepper pickled eggs, only with white vinegar up-to now. Not sure malt vinegar is too strong to appreciate the taste of the chilli pepper.Β Quote Link to comment Share on other sites More sharing options...
harrycatcat1 Posted January 7, 2022 Author Report Share Posted January 7, 2022 On 06/01/2022 at 19:11, figgy said: I love chilli pepper pickled eggs, only with white vinegar up-to now. Not sure malt vinegar is too strong to appreciate the taste of the chilli pepper.Β Personally I don't like eggs pickled in white/distilled vinegar because of the taste.Β The ones I did with chilli's in malt vinegar were ok but the heat transferred into the eggs and I wasn't keen on the taste. Quote Link to comment Share on other sites More sharing options...
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