Jonty Posted October 7 Report Share Posted October 7 My son's favourite restaurant is Mowgli - the small Indian chain. We bought him their cook book a couple of years back, and I do have to say that the recipes do turn out very similar to the meals you get in the restaurant. There's an absolutely brilliant 'staff curry' recipe in the book, it's so simple, just coat the meat in the spices, leave to marinate and then thro it into a dish in the oven for a few hours - it's bomb proof. I got some goat the other day, a mix of lean steaks and fatty chops so I figured it would make a superb low and slow cooked curry. I left the meat marinating for two days and the end result was really good. My veggie daughter made a chick pea in tea dish and we always have to make saag paneer for my wife. We made some naans using a Tawa - a flat pan for Indian breads, once the base is cooked you're meant to invert the pan (bread sticking to it) over the heat source to cook the top, having a ceramic hob doesn't work so well, but the Mapp gas is far more fun anyway. I've posted the recipe, this is so easy, and tasty, its well worth a go. Quote Link to comment Share on other sites More sharing options...
Gameking Posted October 7 Report Share Posted October 7 That looks superb, thank you for posting the details - will give it a whirl. Where did you get the 'Tawa' pan from please ? Quote Link to comment Share on other sites More sharing options...
Jonty Posted October 7 Author Report Share Posted October 7 27 minutes ago, Gameking said: That looks superb, thank you for posting the details - will give it a whirl. Where did you get the 'Tawa' pan from please ? Im not a million miles from Bradford and got it from a supermarket for a few quid - I’ve just looked and there equally as cheap on Amazon . I hope you do try this - it’s so easy and really tasty 👍 Quote Link to comment Share on other sites More sharing options...
JKD Posted October 7 Report Share Posted October 7 Thanks for posting this,,,, definitely going to give it a go, with some tweaks maybe 😀 👍 Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted October 7 Report Share Posted October 7 (edited) We have a Mowgli near us, tried it once but never again - I suppose it all depends on the chef.Quick update, up at 4 this morning and watching "Gary Eats" on the tube (reviews restaurants/cafes etc) and saw his review on Mowgli in Oxford - worst curry ever. Edited October 8 by bruno22rf Quote Link to comment Share on other sites More sharing options...
ditchman Posted October 7 Report Share Posted October 7 looks devine Quote Link to comment Share on other sites More sharing options...
Bigbob Posted October 7 Report Share Posted October 7 That does look very nice Quote Link to comment Share on other sites More sharing options...
hushpower Posted October 8 Report Share Posted October 8 We supply mowgli at the mo ... but will be losing them in the near future. Quote Link to comment Share on other sites More sharing options...
Gameking Posted October 9 Report Share Posted October 9 10 hours ago, hushpower said: We supply mowgli at the mo ... but will be losing them in the near future. What do you supply them with ??? Quote Link to comment Share on other sites More sharing options...
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