docholiday Posted September 16, 2012 Report Share Posted September 16, 2012 Quote Link to comment Share on other sites More sharing options...
Dougy Posted September 16, 2012 Report Share Posted September 16, 2012 Gave me the frights, brilliant photography. Quote Link to comment Share on other sites More sharing options...
simon6ppc Posted September 16, 2012 Report Share Posted September 16, 2012 crikey, like sumet out of star ship troopers..lol Quote Link to comment Share on other sites More sharing options...
labstaff Posted September 16, 2012 Report Share Posted September 16, 2012 I love macro photography, awe some pics!!! Quote Link to comment Share on other sites More sharing options...
telf Posted September 17, 2012 Report Share Posted September 17, 2012 fantastic Quote Link to comment Share on other sites More sharing options...
olly321 Posted September 17, 2012 Report Share Posted September 17, 2012 wow nice Quote Link to comment Share on other sites More sharing options...
Brown Sauce Posted September 18, 2012 Report Share Posted September 18, 2012 Hmmmmm thermador or bisque??? Quote Link to comment Share on other sites More sharing options...
Mickthemiller Posted September 18, 2012 Report Share Posted September 18, 2012 (edited) Great pictures Doc I would love to know what setup and camera lens combination you use with your photo's Mick Edited September 18, 2012 by Mickthemiller Quote Link to comment Share on other sites More sharing options...
docholiday Posted September 18, 2012 Author Report Share Posted September 18, 2012 Great pictures Doc I would love to know what setup and camera lens combination you use with your photo's Mick mick if you have a look at the bottom of my post it has my equipment there cheers for the comments. this was with the 100mm macro lens Quote Link to comment Share on other sites More sharing options...
pigeon pete Posted September 18, 2012 Report Share Posted September 18, 2012 nice one how did it taste Quote Link to comment Share on other sites More sharing options...
docholiday Posted September 19, 2012 Author Report Share Posted September 19, 2012 nice one how did it taste Oh so good, the crab made a risotto and a linguine dish, the lobster was cooked in salted water served with a small salad chips and mayonnaise. I swap venison for crabs and lobsters with one of the lobster boats, Quote Link to comment Share on other sites More sharing options...
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