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CHIMNEY LINERS/ING


Walker570
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Are you thinking Stainless steel or a cement liner.

I put a SS liner in mine and back filled with vermiculite, the other is allot more expensive but a better option,structurally a far better option. A large sausage like tube is dropped down the chimney and inflated, the void is then filled with a vermiculite cement mix. (If I remember correctly)

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Thanks Dougy. Not made my mind up yet. The kitchen chimney was done with the inflated tube and has been a great success. Looked at a number of youtube vids, mostly American, of the stainless route. As you say I think it would need back filling to insulate it. Not too worried about cost but just want a good job done. Clearview wood burner at the bottom. Just trying to locate a reputable bloke/firm to do it. I have contacts for the necessary scaffolding.

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The thing is now you need to have it installed by a HETAS qualified person. Funny how many multifuel/ open fires have been running without many H&S issues for umpteen years that have not been installed by a HETAS qualified person. But apparently you would have problems nowadays even if fitted correctly.

Edited by Dougy
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whats with all these modern liners when we were growing up everybody had coal fires without liners so why do we need them now ?

Over the years of open fires the mortar deteriorates so lining the chimney with a flu will seal the chimney. But won't obviously repair the structure itself like a cement flu.

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whats with all these modern liners when we were growing up everybody had coal fires without liners so why do we need them now ?

Wood produces less heat which equates to less updraft. The main advantage of a liner is that narrows the chimney creating a faster moving updraft. This allows the woodburner to draw more efficiently and prevents dangerous resins from distilling onto the walls of the chimney

Edited by Vince Green
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