amateur Posted January 13, 2023 Report Share Posted January 13, 2023 3 hours ago, welsh1 said: I never liked NATO standard, more of a julie andrews person. I concur for tea, but for coffee, Whoopie Goldberg gets my vote. Quote Link to comment Share on other sites More sharing options...
welsh1 Posted January 13, 2023 Report Share Posted January 13, 2023 1 hour ago, JohnfromUK said: Was that the compo ration cheese in the tin? Where you could see what looked just like a thumbprint as if it had been pushed in? I love a bit of strong cheddar on a digestive with butter - but replace the jam with some Branston. However, sweet with savoury doesn't work for me; love gammon, love pineapple, but not together; love pork, love stewed apple - but not together. Pork and sage and onion is lovely though - and stewed apple with dark muscavado sugar and cream - which a shortbread biscuit. Lovely. It was the cheese in the tin, it had hard "crystals" of cheese in it and was very strong. 6 minutes ago, amateur said: I concur for tea, but for coffee, Whoopie Goldberg gets my vote. I will go NATO for a coffee but for that first hit of the day a Whoopie Goldberg is a must. Quote Link to comment Share on other sites More sharing options...
jall25 Posted January 13, 2023 Report Share Posted January 13, 2023 Spaghetti hoops - fishfingers - chips and gravy Mega Quote Link to comment Share on other sites More sharing options...
ditchman Posted January 13, 2023 Report Share Posted January 13, 2023 18 minutes ago, jall25 said: Spaghetti hoops - fishfingers - chips and gravy Mega yeah ...i could go with that...........i think my bottom could cope with that combo Quote Link to comment Share on other sites More sharing options...
jall25 Posted January 13, 2023 Report Share Posted January 13, 2023 25 minutes ago, ditchman said: yeah ...i could go with that...........i think my bottom could cope with that combo Lol ! Also if i order a chinese or a curry - whatever it is - at all - i mix it all together YUM ! Quote Link to comment Share on other sites More sharing options...
Robden Posted January 14, 2023 Report Share Posted January 14, 2023 Extra mature cheese sandwich with................golden syrup. Quote Link to comment Share on other sites More sharing options...
powler Posted January 14, 2023 Report Share Posted January 14, 2023 17 hours ago, welsh1 said: Love a lettuce and colemans mustard sarnie. Similar I like Lettuce, corned beef and mustard. Have any of you guys tried Morrisons mustard a bit sweeter and a lot stronger than Colemans, gets right up your nose if you have to much so you don't need as much and its half the price of Colemans. I had pate and lettuce sarnies for work this week as the pate was out of date, very nice. Quote Link to comment Share on other sites More sharing options...
welsh1 Posted January 14, 2023 Report Share Posted January 14, 2023 4 hours ago, powler said: Similar I like Lettuce, corned beef and mustard. Have any of you guys tried Morrisons mustard a bit sweeter and a lot stronger than Colemans, gets right up your nose if you have to much so you don't need as much and its half the price of Colemans. I had pate and lettuce sarnies for work this week as the pate was out of date, very nice. Funnily enough the other day at my mother in laws i had a pork pie with some of her morrisons mustard, as you say a suprising kick to it. Quote Link to comment Share on other sites More sharing options...
JohnfromUK Posted January 14, 2023 Report Share Posted January 14, 2023 4 hours ago, powler said: Morrisons mustard a bit sweeter and a lot stronger than Colemans, gets right up your nose if you have to much so you don't need as much and its half the price of Colemans. For a HOT mustard (well fairly hot), Tracklements "Spitfire" mustard is quite nice, but the ordinary Coleman's seems much hotter (my impression anyway) when made up fresh from powder rather than being bought as a paste in the jar. I will try the Morrisons next time I go as I usually avoid 'own brand' as some are very mild. Quote Link to comment Share on other sites More sharing options...
ditchman Posted January 14, 2023 Report Share Posted January 14, 2023 23 minutes ago, JohnfromUK said: For a HOT mustard (well fairly hot), Tracklements "Spitfire" mustard is quite nice, but the ordinary Coleman's seems much hotter (my impression anyway) when made up fresh from powder rather than being bought as a paste in the jar. I will try the Morrisons next time I go as I usually avoid 'own brand' as some are very mild. trouble with colmans mustard they have gone all la-di-da...they add flour to the mix..............in the old days we used to mix the mustard up with water and add a bit of vinegar to the mix...........make your eyes water it did Quote Link to comment Share on other sites More sharing options...
London Best Posted January 14, 2023 Report Share Posted January 14, 2023 If I put a tiny spot of mustard the size of a match head on a ham sandwich I simply cannot eat it. Absolute poison! Quote Link to comment Share on other sites More sharing options...
JohnfromUK Posted January 14, 2023 Report Share Posted January 14, 2023 4 minutes ago, London Best said: If I put a tiny spot of mustard the size of a match head ........ That's where you are going wrong. You need best part of a teaspoon full in a decent ham sandwich. Quote Link to comment Share on other sites More sharing options...
ditchman Posted January 14, 2023 Report Share Posted January 14, 2023 27 minutes ago, London Best said: If I put a tiny spot of mustard the size of a match head on a ham sandwich I simply cannot eat it. Absolute poison! im the same with raw tomatoe..........i feel queasy just thinking about raw tomatoe Quote Link to comment Share on other sites More sharing options...
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