KB1 Posted November 19, 2018 Report Share Posted November 19, 2018 I love cheese, all sorts of cheeses, but in particular I love a strong mature cheddar. Â Recently I discovered a new cheese (new to me) called 'Sussex Charmer' which is a blend of cheddar and parmesan..... It's probably the most 'morish' cheese I've come acrossđź‘… At present, I can only find it in Sainsburys (Or online for extortionate prices), but I would recommend to anyone who likes their cheeses to go out and try this true gem. Quote Link to comment Share on other sites More sharing options...
Smokersmith Posted November 19, 2018 Report Share Posted November 19, 2018 Top tip ... I'm a big fan of Black Bomber ... so will be keen to try this. Â Quote Link to comment Share on other sites More sharing options...
Walker570 Posted November 19, 2018 Report Share Posted November 19, 2018 Thanks, will keep an eye out. I like a strong cheese to melt on my smoked grilled bacon sandwich. Quote Link to comment Share on other sites More sharing options...
Yellow Bear Posted November 19, 2018 Report Share Posted November 19, 2018 Will give it a try - for one that is sweet and nutty try single Gloucester. Quote Link to comment Share on other sites More sharing options...
BSA-airgunner Posted November 19, 2018 Report Share Posted November 19, 2018 them makers of sussex charmer  are about 20 mins from me....might have to make a visit.  https://www.bookhams.com Quote Link to comment Share on other sites More sharing options...
panoma1 Posted November 20, 2018 Report Share Posted November 20, 2018 Devonshire cheese "Tickler" extra mature cheddar........very nice! Quote Link to comment Share on other sites More sharing options...
Smokersmith Posted November 20, 2018 Report Share Posted November 20, 2018 Tried it this evening .... nice. Prefer my BB though. Quote Link to comment Share on other sites More sharing options...
steve d Posted November 26, 2018 Report Share Posted November 26, 2018 Has anyone tried making their own cheese? My only problem would be the same as the homebrew...leaving it long enough to mature! Quote Link to comment Share on other sites More sharing options...
humperdingle Posted November 26, 2018 Report Share Posted November 26, 2018 26 minutes ago, steve d said: Has anyone tried making their own cheese? My only problem would be the same as the homebrew...leaving it long enough to mature! The missus made a mozzarella style cheese. Was very nice on a home made pizza! Quote Link to comment Share on other sites More sharing options...
hambone Posted November 26, 2018 Report Share Posted November 26, 2018 I make a mozzarella type cheese when I can get reduced price full fat milk, The Whey left over gets used for cooking or soaking the dog food so all good Now and again I don't get it quite right and you end up with a sort of cottage cheese which is nicer than the planned mozzarella. Quote Link to comment Share on other sites More sharing options...
Cheesefiend Posted November 26, 2018 Report Share Posted November 26, 2018 Sussex Charmer is very nice, as is Lincolnshire Poacher. There was a fancy Red Leicester-a-like in Sainsbury’s with a proper rind that I had a while back which was pretty good too, but I can’t remember the name. Stroud farmers market had one of those mature cheddars which is so strong you can almost feel blisters forming on the roof of your mouth. My kind of cheese. They advocated dipping it in honey then rolling it in ground coffee which sounds weird but it was very nice. Quote Link to comment Share on other sites More sharing options...
Zapp Posted November 27, 2018 Report Share Posted November 27, 2018 Yarg is my favourite, followed by Belton Cheshire Quote Link to comment Share on other sites More sharing options...
SO3isme Posted November 27, 2018 Report Share Posted November 27, 2018 Gosh! I used to live a few miles up the road from the dairy. Must visit one of these days. Thanks for the tip. Quote Link to comment Share on other sites More sharing options...
Cheesefiend Posted November 27, 2018 Report Share Posted November 27, 2018 This one is excellent too, even though it smells like a tramp’s trousers Quote Link to comment Share on other sites More sharing options...
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