ditchman Posted August 3 Report Share Posted August 3 these southern fried chick peices ...off the chiller shelf ...are really quite good......i have Mc aine ovenchips but cook em diffent to their instructions put some oil in an oven dish when you turn the oven on.....when you chuck the chips into the very hot oil....add loads of black pepper and a sprinkling of onion salt.......half way thro cooking stir the chips up and return to oven.... not as good as real chips but very nice Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted August 3 Report Share Posted August 3 Looks lovely, BUT I do love the take the healthier version of chips and add more oil..................... Quote Link to comment Share on other sites More sharing options...
mossy835 Posted August 3 Report Share Posted August 3 looks nice but cant beat the real thing. Quote Link to comment Share on other sites More sharing options...
steve1066 Posted August 3 Report Share Posted August 3 2 hours ago, mossy835 said: looks nice but cant beat the real thing. I agree with you mossy, have yet to have any of the alternatives that come even close. Quote Link to comment Share on other sites More sharing options...
ditchman Posted August 3 Author Report Share Posted August 3 thats what i said......... i have a small galley kitchen ...really stuck for space...very little work top.☹️..so i cant have a pan full of oil for chips hangin about...also my extractor aint man enuff to cope with the fumes.....so i have to go for the small option.. and as far as chips go ..they were all right.....someone on another forum asked me if i was in prison when i posted it constant abuse is all i get from you wretched miscreants Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted August 3 Report Share Posted August 3 (edited) 54 minutes ago, steve1066 said: I agree with you mossy, have yet to have any of the alternatives that come even close. Try Saxo southern fried breadcrumbs on chicken breast fillets - soooo easy and very similar taste, just a fraction of the price.Add a squirt of Sweet Baby Rays BBQ sauce and you've got one foot in heaven. 4 minutes ago, ditchman said: thats what i said......... i have a small galley kitchen ...really stuck for space...very little work top.☹️..so i cant have a pan full of oil for chips hangin about...also my extractor aint man enuff to cope with the fumes.....so i have to go for the small option.. and as far as chips go ..they were all right.....someone on another forum asked me if i was in prison when i posted it constant abuse is all i get from you wretched miscreants The price of being a genius is often ridicule 😃. Edited August 3 by bruno22rf Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted August 3 Report Share Posted August 3 5 minutes ago, ditchman said: someone on another forum asked me if i was in prison when i posted it constant abuse is all i get from you wretched miscreants Exactly what you deserve........................... Quote Link to comment Share on other sites More sharing options...
ditchman Posted August 3 Author Report Share Posted August 3 **** off the lot of you Quote Link to comment Share on other sites More sharing options...
hushpower Posted August 3 Report Share Posted August 3 Haha always follow ditchmans creations may be days later though sometimes....looks Cordon Bleur to me thanks 😊 Quote Link to comment Share on other sites More sharing options...
miki Posted August 3 Report Share Posted August 3 Quote Link to comment Share on other sites More sharing options...
udderlyoffroad Posted August 3 Report Share Posted August 3 Quite partial to an SFR - that’s Somerset Fried Rabbit. But it does involve getting the deep frier set up outside. Which I haven’t done in a couple of years as I need to setup somewhere where there’s no possibility of it accidentally getting knocked by kids or dogs. But seriously; deep fried chicken or even bunny at home is eminently possible with a bit of effort, and tastes much better than the colonel’s low welfare efforts. Quote Link to comment Share on other sites More sharing options...
steve1066 Posted August 3 Report Share Posted August 3 1 hour ago, ditchman said: thats what i said......... i have a small galley kitchen ...really stuck for space...very little work top.☹️..so i cant have a pan full of oil for chips hangin about...also my extractor aint man enuff to cope with the fumes.....so i have to go for the small option.. and as far as chips go ..they were all right.....someone on another forum asked me if i was in prison when i posted it constant abuse is all i get from you wretched miscreants Lol, especially the guy who asked were you in prison, that one creased me. get yourself an air fryer it will change your life ditchy Quote Link to comment Share on other sites More sharing options...
hushpower Posted August 3 Report Share Posted August 3 Change of career to a cookery stand up....mmm f.k me may be an idea ...feed back lol Quote Link to comment Share on other sites More sharing options...
JohnfromUK Posted August 4 Report Share Posted August 4 Looks very nice, especially the 'modified McCain chips. Quote Link to comment Share on other sites More sharing options...
Robden Posted August 4 Report Share Posted August 4 I often use McCain chips but, 4 minutes in the deep fat fryer at 170. Quote Link to comment Share on other sites More sharing options...
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