soreshoulder Posted October 24, 2007 Report Share Posted October 24, 2007 so lads and lasses what your favorite meal. Quote Link to comment Share on other sites More sharing options...
henry d Posted October 24, 2007 Report Share Posted October 24, 2007 Roast duck/seared breast Quote Link to comment Share on other sites More sharing options...
Dunkield Posted October 24, 2007 Report Share Posted October 24, 2007 "all of the above" But a nice cut of lamb takes some beating Quote Link to comment Share on other sites More sharing options...
Dougy Posted October 24, 2007 Report Share Posted October 24, 2007 liver,bacon and onions casserol with creamed potatos and peas, followed by fresh apple pie and custard Quote Link to comment Share on other sites More sharing options...
MC Posted October 24, 2007 Report Share Posted October 24, 2007 A decent casserole made with fresh game and plenty of winter vegetables. Quote Link to comment Share on other sites More sharing options...
Suffolk shooter Posted October 24, 2007 Report Share Posted October 24, 2007 A nice haunch of Vension, that has been slow cooked in a flour/water paste, wrapped in baking paper so as to retain all the juices, and then sliced and served with winter veg, roast potatoes, and a nice helping of gravy made from the juices and a dollop of redcurrent jelly. Helps that my mate shoots so many, so much so that I can never empty my freezer. A nice brace of partridge again slow roasted with veg. Nice plump duck with a cracked pepper and orange marmalde glaze (Not Duck a la orange). Cantonese game or fowl of any description. Satay'd pigeon breast with stirfry veg. Basically anything that is game of one description and another. Finished off with either a nice homemade fruit pavlova or something i tried the other day for the first time at home a lemon roulade. No wonder my chloresterol level is high SS Quote Link to comment Share on other sites More sharing options...
Markio Posted October 24, 2007 Report Share Posted October 24, 2007 Sunday roast, specifically beef. Yorkies, horseradish etc. yum yum! Also steak and chips, curry, lasagne. Quote Link to comment Share on other sites More sharing options...
benbaikal Posted October 24, 2007 Report Share Posted October 24, 2007 lamb shank with buttery mash /peas and mushroom and onion gravy Quote Link to comment Share on other sites More sharing options...
Chard Posted October 24, 2007 Report Share Posted October 24, 2007 Can't beat a good Ruby One of them that sprays all round the toilet bowl without touching the water :lol: Quote Link to comment Share on other sites More sharing options...
jonno 357 Posted October 24, 2007 Report Share Posted October 24, 2007 Pasta and grilled chicken I bet there's some right fatties on here by the sound of your diets. We should list our BMI's and see who are fat ******* that are the salad dodgers My BMI is 24.4 Quote Link to comment Share on other sites More sharing options...
Ferret Master Posted October 24, 2007 Report Share Posted October 24, 2007 It's got to be steak and chips! A nice steak matured on the bone for a minimum of 21 days served very rare. (bit like the cold steak I ate at the Bisley meet at 1am. I still don't know if it was one I had cooked earlier and got cold or one of the raw ones.) Served with chips, petit pois, mushrooms fried in butter and onion rings. FM Quote Link to comment Share on other sites More sharing options...
Axe Posted October 24, 2007 Report Share Posted October 24, 2007 I don't think I could really choose a favourite, I like so many. Most of the roasts have to be there Beef (rib), Chicken (corn fed), Lamb (leg) and Pork (Rolled Shoulder) and of course a griddled Rib-Eye Steak. But I also love griddled tuna or swordfish. The longest standing dish that I ever looked forward to has to be me dear old grandma's, god bless her sole. She used to make a majestic meat pudding with chips and peas. None of these modern chips but good old fashioned, cooked in dripping, steak chips!! Oh and lashings of gravy to boot. Quote Link to comment Share on other sites More sharing options...
baikal boy Posted October 24, 2007 Report Share Posted October 24, 2007 i love all the above but a good lamb roast is my favourite and i dont mean the **** from the supermarket either thats full of water i could eat this every day of the week with loads of mint sauce and have it on sarnies for lunch to. paddy. Quote Link to comment Share on other sites More sharing options...
vole Posted October 24, 2007 Report Share Posted October 24, 2007 I love all food.Good English grub and also good foreign stuff.I love real Chinese food,not the sweetened **** you get here either.Went to Singapore and Malaysia a few times and gorged self on the dirt cheap noodle soups.Cant get it here though .Pity they think we only like the garbage they flog us. Quote Link to comment Share on other sites More sharing options...
darebear Posted October 24, 2007 Report Share Posted October 24, 2007 oiiiiiiiiii, where's my vegi-burger option ? ? ? Quote Link to comment Share on other sites More sharing options...
Browning GTS Posted October 24, 2007 Report Share Posted October 24, 2007 Anything my wife does not cook!!! Quote Link to comment Share on other sites More sharing options...
ChrisNicholls Posted October 24, 2007 Report Share Posted October 24, 2007 Glad to see that the Sunday roast is leading (currently) hard to beat despite how nice the other choices are Rule Brittania and all that Quote Link to comment Share on other sites More sharing options...
lurcherboy Posted October 24, 2007 Report Share Posted October 24, 2007 Your poll although extensive failed to include char grilled squid, which is my favourite LB Quote Link to comment Share on other sites More sharing options...
Lord Geordie Posted October 24, 2007 Report Share Posted October 24, 2007 My Fiancee cooked me Corned Beef (not the crud in a tin) but a fresh beef joint slow boiled in a concoction of herbs etc and it came out a lovely red colour and tasted fantastic. That with roast Veg and boiled veg and a nice apple pie with cloves and custard!!! Heaven LG Quote Link to comment Share on other sites More sharing options...
Lord Geordie Posted October 24, 2007 Report Share Posted October 24, 2007 oiiiiiiiiii, where's my vegi-burger option ? ? ? Try Mc Donalds LG Quote Link to comment Share on other sites More sharing options...
LEFTY478 Posted October 25, 2007 Report Share Posted October 25, 2007 Where's the Pawn Cocktail, 10oz Steak followed by Black Forest Gateaux option? Quote Link to comment Share on other sites More sharing options...
BSA Shaun Posted October 25, 2007 Report Share Posted October 25, 2007 Sunday Roast for me. Any of them, beef, pork, chicken - with bread sauce on, lamb all fantastic with nice roasties and yorkie pud topped with loads of gravy. Closely followed by boiled bacon Quote Link to comment Share on other sites More sharing options...
Evil Elvis Posted October 25, 2007 Report Share Posted October 25, 2007 Curry of any description from anywhere in the world....class...would eat it everyday if I could! Quote Link to comment Share on other sites More sharing options...
Ferret Master Posted October 25, 2007 Report Share Posted October 25, 2007 oiiiiiiiiii, where's my vegi-burger option ? ? ? OH GOD. The socially retarded one is back... Quote Link to comment Share on other sites More sharing options...
BSA Shaun Posted October 25, 2007 Report Share Posted October 25, 2007 oiiiiiiiiii, where's my vegi-burger option ? ? ? OH GOD. The socially retarded one is back... You are going to be owned by her shortly, you are her bitch Quote Link to comment Share on other sites More sharing options...
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