johnnytheboy Posted July 6, 2016 Report Share Posted July 6, 2016 I've pretty much ate a diet tailored to my gym life for that long I have forgotten good food! The last four or five days I've been unwell (which I never am) and wanted some comfort food. I realised its been that long I have no idea what I even enjoy anymore! Anyway I reckon I'm getting to old for this ****, time to be healthy and enjoy life a little more! So the question is, what's your favourite homemade dinner! Quote Link to comment Share on other sites More sharing options...
markm Posted July 6, 2016 Report Share Posted July 6, 2016 Good steak (although it's least favourite meat), chips, mushy peas, pepper sauce with a load of warm crusty bread washed down with an ice cold Stella. Quote Link to comment Share on other sites More sharing options...
Danger-Mouse Posted July 6, 2016 Report Share Posted July 6, 2016 A good steak takes some beating. As does a full Sunday roast. I also like a nice spicy chili or curry. Quote Link to comment Share on other sites More sharing options...
kyska Posted July 6, 2016 Report Share Posted July 6, 2016 Beef, rare, homemade Yorkshire with lots of mustard. Or a really decent salad with smoked mackerel and warm bread. Quote Link to comment Share on other sites More sharing options...
Stonepark Posted July 6, 2016 Report Share Posted July 6, 2016 Stovies or lasagne, both home made. Quote Link to comment Share on other sites More sharing options...
amateur Posted July 7, 2016 Report Share Posted July 7, 2016 Thai prawn & coconut curry with chickpea flour pancakes Quote Link to comment Share on other sites More sharing options...
lord_seagrave Posted July 7, 2016 Report Share Posted July 7, 2016 Lasagne (of questionable authenticity) with loads of crispy burnt bits of pasta sticking up round the edges. Any slow-cooked/twice cooked meat stew - beef shin with stout or red wine, or a really spicy pork goulash (again, very questionable authenticity) with all the fat and skin cooked right down. Anything with suet crust or dumplings - steamed meat pudding, rabbit stew, even just some small dumplings with parsley simmered in some chicken stock is a thing of absolute beauty. Really good sausages with really good mash. Or, frankly, anything with really good mash. Clafoutis - even/especially when it's cold and soggy the next day. Home made rice pudding. Hah! You're making me hungry! LS Quote Link to comment Share on other sites More sharing options...
Danger-Mouse Posted July 7, 2016 Report Share Posted July 7, 2016 Clafoutis - even/especially when it's cold and soggy the next day. I`d never heard of this so did a quick Google. Mmmmmmm sounds very nice. Quote Link to comment Share on other sites More sharing options...
lord_seagrave Posted July 7, 2016 Report Share Posted July 7, 2016 I`d never heard of this so did a quick Google. Mmmmmmm sounds very nice. Yorkshire pudding AND one of your five a day? That, my friend, is a winner LS Quote Link to comment Share on other sites More sharing options...
Danger-Mouse Posted July 7, 2016 Report Share Posted July 7, 2016 Yorkshire pudding AND one of your five a day? That, my friend, is a winner LS Indeed Quote Link to comment Share on other sites More sharing options...
ditchman Posted July 8, 2016 Report Share Posted July 8, 2016 steak and kidney suet pudding with spring greens............... Quote Link to comment Share on other sites More sharing options...
guzzicat Posted July 8, 2016 Report Share Posted July 8, 2016 (edited) Cullen Skink & crusty bread, seafood chowder served in a sourdough loaf with centre scooped out. Edited July 8, 2016 by guzzicat Quote Link to comment Share on other sites More sharing options...
stewartward Posted July 8, 2016 Report Share Posted July 8, 2016 Toad in the hole with onion gravy Quote Link to comment Share on other sites More sharing options...
Penelope Posted July 8, 2016 Report Share Posted July 8, 2016 Steak and Ale pie, with mash, savoy cabbage and a really good gravy. Quote Link to comment Share on other sites More sharing options...
Lord Geordie Posted July 8, 2016 Report Share Posted July 8, 2016 Mince and Dumplings. Sausage casserole. Greasy fish and chips done in dripping. stodgey toad in the hole. Quote Link to comment Share on other sites More sharing options...
benbaikal Posted July 9, 2016 Report Share Posted July 9, 2016 lamb shank with jersey royals and yorky pudding and apple crumble all home made Quote Link to comment Share on other sites More sharing options...
panoma1 Posted July 9, 2016 Report Share Posted July 9, 2016 Before the ban on taking Spring salmon, every year the first fish I caught was filleted and divided into portions, to go with it I'd buy fresh Asparagus from The Vale of Evesham, and pick up some Jersey Royals..........simple fare, but a first class Spring dinner! I do miss it! Quote Link to comment Share on other sites More sharing options...
southman1 Posted July 9, 2016 Report Share Posted July 9, 2016 Lamd stew with crusty dumplings and fresh crusty bread Quote Link to comment Share on other sites More sharing options...
kyska Posted July 9, 2016 Report Share Posted July 9, 2016 Lamd stew with crusty dumplings and fresh crusty bread I may need lynching but I've never liked dumplings Quote Link to comment Share on other sites More sharing options...
guzzicat Posted July 9, 2016 Report Share Posted July 9, 2016 I love the Devils kind! Quote Link to comment Share on other sites More sharing options...
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