billytheghillie Posted March 19 Report Share Posted March 19 Tonight the Mrs. dished up divorce sausages with tatties and sweet corn, and i have never tasted anything so revolting in all my life. Divorce sausages i hear you say, they were Richmond pork sausages, peelly wallly, anemic sickly looking things that tasted like the inside of a Arabs sandal. Going to sue them for false information, on the pack it states, Thick Pork Sausages, wrong, about as thick as my middle finger. Also states " The Nations Favourite " what Nation? Surely there is no one here who likes them. Trip to the butchers tomorrow for a decent sausage. Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted March 19 Report Share Posted March 19 1 minute ago, billytheghillie said: Tonight the Mrs. dished up divorce sausages with tatties and sweet corn, and i have never tasted anything so revolting in all my life. Divorce sausages i hear you say, they were Richmond pork sausages, peelly wallly, anemic sickly looking things that tasted like the inside of a Arabs sandal. Going to sue them for false information, on the pack it states, Thick Pork Sausages, wrong, about as thick as my middle finger. Also states " The Nations Favourite " what Nation? Surely there is no one here who likes them. Trip to the butchers tomorrow for a decent sausage. When did you find out what the inside of an Arab's sandal tastes like? Quote Link to comment Share on other sites More sharing options...
billytheghillie Posted March 19 Author Report Share Posted March 19 Think i heard a guy on here mention it. Quote Link to comment Share on other sites More sharing options...
enfieldspares Posted March 19 Report Share Posted March 19 (edited) 1 hour ago, billytheghillie said: Tonight the Mrs. dished up divorce sausages with tatties and sweet corn, and i have never tasted anything so revolting in all my life. I was told that the label pre-Brexit only said RICHMOND on it, and not at all the word "sausages" as they didn't contain the minimum legally require amount of pork to be called sausages. Same as the brown vegelate sold by Cadbury wasn't allowed to have the word chocolate on it before Brexit and in where sold in the EU still cannot. Edited March 19 by enfieldspares Quote Link to comment Share on other sites More sharing options...
Scully Posted March 19 Report Share Posted March 19 They are to sausages what Bernard Matthews Turkey drummers were to Turkeys….gross. Saying that, when younger I would gladly eat both. Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted March 19 Report Share Posted March 19 Disgusting excuse for a banger, I cannot believe people still buy these. Try Lidl Caramelised Onion/Apple Pork Sausages, cheap but well tasty (cook on a low heat) Quote Link to comment Share on other sites More sharing options...
martinj Posted March 19 Report Share Posted March 19 2 hours ago, billytheghillie said: . Going to sue them for false information, on the pack it states, Thick Pork Sausages, wrong, about as thick as my middle finger. Also states " The Nations Favourite " what Nation? Surely there is no one here who likes them. I do but I'm practically vegetarian so they suit me Quote Link to comment Share on other sites More sharing options...
billytheghillie Posted March 19 Author Report Share Posted March 19 23 minutes ago, bruno22rf said: Disgusting excuse for a banger, I cannot believe people still buy these. Try Lidl Caramelised Onion/Apple Pork Sausages, cheap but well tasty (cook on a low heat) 👍 Quote Link to comment Share on other sites More sharing options...
samboy Posted March 19 Report Share Posted March 19 I put a post on here a while back about them. Pure filth. Quote Link to comment Share on other sites More sharing options...
ditchman Posted March 19 Report Share Posted March 19 Billy is bloody moaning again.....jeesus chrust......................Richmond sauages are fine by me ..i use the skinless ones...not as good as the tinned Walls sausages we had in the army that were in a nice white grease in the can...........gods food that was Quote Link to comment Share on other sites More sharing options...
Scully Posted March 21 Report Share Posted March 21 An ad’ just popped up on tv regarding Richmond sausages, so being the sad sac I am I googled the pork content. They meet the least meat content allowable for a sausage to be classed as such, which is 42%. Quote Link to comment Share on other sites More sharing options...
Duckandswing Posted March 21 Report Share Posted March 21 On 19/03/2024 at 19:08, billytheghillie said: Tonight the Mrs. dished up divorce sausages with tatties and sweet corn, and i have never tasted anything so revolting in all my life. Divorce sausages i hear you say, they were Richmond pork sausages, peelly wallly, anemic sickly looking things that tasted like the inside of a Arabs sandal. Going to sue them for false information, on the pack it states, Thick Pork Sausages, wrong, about as thick as my middle finger. Also states " The Nations Favourite " what Nation? Surely there is no one here who likes them. Trip to the butchers tomorrow for a decent sausage. I’m sorry to say that a Richmond sausage butty is literally my turn to hangover breakfast. Additive riddled white bread, filthy Richmond and ketchup. Love it. Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted March 22 Report Share Posted March 22 On 19/03/2024 at 21:15, bruno22rf said: Disgusting excuse for a banger, I cannot believe people still buy these. Try Lidl Caramelised Onion/Apple Pork Sausages, cheap but well tasty (cook on a low heat) Good call; https://www.sausagereview.co.uk/lidl_pork_caramelised_onion.htm Quote Link to comment Share on other sites More sharing options...
ditchman Posted March 22 Report Share Posted March 22 11 hours ago, Duckandswing said: I’m sorry to say that a Richmond sausage butty is literally my turn to hangover breakfast. Additive riddled white bread, filthy Richmond and ketchup. Love it. THIS MAN KNOWS WHAT HE IS TALKING ABOUT... i have had a Richmond sausage butty with slimy fried onions and a soupsant of brown sauce and white pepper.......my mates used to look on in shear horror (but they soon came round and it became their go to elevensises snack) Quote Link to comment Share on other sites More sharing options...
oldypigeonpopper Posted March 22 Report Share Posted March 22 Hello, They sell the Richmond bangers in the £ shop cheaper the Lidl 🤔🙄 Quote Link to comment Share on other sites More sharing options...
Penelope Posted March 22 Report Share Posted March 22 On 19/03/2024 at 21:15, bruno22rf said: Disgusting excuse for a banger, I cannot believe people still buy these. Try Lidl Caramelised Onion/Apple Pork Sausages, cheap but well tasty (cook on a low heat) Lidl do good sausies in their deluxe range. Quote Link to comment Share on other sites More sharing options...
TIGHTCHOKE Posted March 22 Report Share Posted March 22 Try these; https://www.sainsburys.co.uk/gol-ui/product/sainsbury’s-firecracker-british-pork-sausages-taste-the-difference-x6-the-spicey-one- or https://www.sainsburys.co.uk/gol-ui/product/sainsburys-pork-sausages-taste-the-difference-x10-667g Quote Link to comment Share on other sites More sharing options...
Duckandswing Posted March 22 Report Share Posted March 22 I do like a posh sausage but a filthy Richmond has its place. Just like a dirty burger from a van, or some greasy southern fried chicken, kebab or a microwaved pizza. Usually at 3.00am in the morning or to cure the head after a night on the lash. Quote Link to comment Share on other sites More sharing options...
ant.mass Posted March 22 Report Share Posted March 22 i use to love Richmond pork sausages until the changed the recipe some years ago and Now love Coop Caramelised Onion Sausages and Lidl Caramelised Onion + Apple Pork Sausages are not to bad Quote Link to comment Share on other sites More sharing options...
bruno22rf Posted March 22 Report Share Posted March 22 Richmond contain less than 45% Pork so lord alone knows what other garbage they are shoving in, they seem to hover around £2.50/400g, Lidl are 77% Pork and are same price/weight. I know which I'm buying. Quote Link to comment Share on other sites More sharing options...
ditchman Posted March 22 Report Share Posted March 22 32 minutes ago, bruno22rf said: Richmond contain less than 45% Pork so lord alone knows what other garbage they are shoving in, they seem to hover around £2.50/400g, Lidl are 77% Pork and are same price/weight. I know which I'm buying. you talk about "garbage" that goes in to them......you want to find out what goes into Saverloys...and they are bloody georgeous Quote Link to comment Share on other sites More sharing options...
Yellow Bear Posted March 22 Report Share Posted March 22 17 minutes ago, ditchman said: and they are bloody gorgeous Correct 18 minutes ago, ditchman said: you want to find out what goes into Saveloys. and I don't want to know thanks Quote Link to comment Share on other sites More sharing options...
samboy Posted March 22 Report Share Posted March 22 1 hour ago, Yellow Bear said: Correct and I don't want to know thanks I used to work on an estate which had a saveloy factory on it and even the owner said don't eat them. Quote Link to comment Share on other sites More sharing options...
morgan Posted March 24 Report Share Posted March 24 The originals are tasty, but its weird, the vegetarian Richmonds taste exactly the same. Quote Link to comment Share on other sites More sharing options...
yates Posted March 24 Report Share Posted March 24 (edited) These Richmond sausages are vile things. One of the many **** things my ex used to buy that contributed to us parting ways, so Billie they are divorce sausages for me. On a side note Heck are just introducing a 97% pork shoulder sausage😊 Edited March 24 by yates Quote Link to comment Share on other sites More sharing options...
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