Food and Drink

3,440 topics in this forum

1. starling? 1 2

   By Ozzy Fudd, February 1, 2010
   • 25 replies
   • 3.9k views
   • 
   • Ozzy Fudd
   • March 10, 2010

2. Game Pie

   By Bingo, January 3, 2010
   • 14 replies
   • 3.2k views
   • 
   • Blunderbuss
   • March 6, 2010

3. Pigeon sandwich

   By Billy1, March 3, 2010
   • 5 replies
   • 1.6k views
   • 
   • Billy1
   • March 5, 2010

4. Chilli plants again

   By henry d, March 4, 2010
   • 4 replies
   • 1k views
   • 
   • Piebob
   • March 4, 2010

5. Whats the strangest meat u have eaten 1 2

   By reaper6, August 6, 2009
   • 34 replies
   • 4.2k views
   • 
   • RC45
   • March 3, 2010

6. how will i cook this meat for curry

   By mosa, February 26, 2010
   • 13 replies
   • 2.7k views
   • 
   • John_R
   • March 2, 2010

7. Rat recipe 1 2

   By ttalbot09, January 8, 2010
   • 29 replies
   • 4.9k views
   • 
   • webber
   • February 28, 2010

8. Goose egg ?

   By shawi72uk, February 25, 2010
   • 4 replies
   • 1.1k views
   • 
   • shawi72uk
   • February 26, 2010

9. grapefruit marmalade

   By hendersons, February 18, 2010
   • 4 replies
   • 1.1k views
   • 
   • hendersons
   • February 23, 2010

10. Venison Sausages.

    By M ROBSON, January 12, 2010
    • 12 replies
    • 1.9k views
    • 
    • colin lad
    • February 23, 2010

11. Lunch today

    By Cosd, February 22, 2010
    • 5 replies
    • 1.4k views
    • 
    • chefy
    • February 22, 2010

12. Pigeon breasts with Apple and Sloe Gin

    By John_R, February 3, 2010
    • 2 replies
    • 1.1k views
    • 
    • TomV
    • February 21, 2010

13. Korma My Style or atleat Jamie's

    By JJaxeman, February 20, 2010
    • 0 replies
    • 812 views
    • 
    • JJaxeman
    • February 20, 2010

14. Duck & Pigeon & Mushroom Pate

    By majordisorder, February 20, 2010
    • 1 reply
    • 887 views
    • 
    • Axe
    • February 20, 2010

15. Apple & Chilli Jelly

    By majordisorder, February 1, 2010
    • 2 replies
    • 1.2k views
    • 
    • jollysp2
    • February 20, 2010

16. Tomatoe soup

    By Blackpowder, February 20, 2010
    • 1 reply
    • 809 views
    • 
    • ziplex
    • February 20, 2010

17. Paupiette of .......

    By henry d, February 18, 2010
    • 14 replies
    • 1.9k views
    • 
    • Alanl50
    • February 19, 2010

18. Weschenfelder a good service

    By henry d, February 18, 2010
    • 0 replies
    • 688 views
    • 
    • henry d
    • February 18, 2010

19. Shrove Tuesday

    By Lampwick, February 16, 2010
    • 17 replies
    • 2.2k views
    • 
    • Lampwick
    • February 17, 2010

20. Does a squirrel have scent glands that need removing?

    By malkiserow, February 17, 2010
    • 2 replies
    • 1.6k views
    • 
    • christy
    • February 17, 2010

21. ducks how long in oven?

    By decoying mad, February 16, 2010
    • 5 replies
    • 967 views
    • 
    • henry d
    • February 16, 2010

22. Salmon 1 2

    By Billy., February 9, 2010
    • 32 replies
    • 4.6k views
    • 
    • Sauer
    • February 13, 2010

23. For all you mincers......

    By henry d, February 11, 2010
    • 3 replies
    • 884 views
    • 
    • reaper6
    • February 12, 2010

24. Minced game meat?

    By notsosureshot, February 7, 2010
    • 12 replies
    • 1.6k views
    • 
    • Tam
    • February 11, 2010

25. Cheese and potato pie made today

    By harrycatcat1, February 7, 2010
    • 4 replies
    • 932 views
    • 
    • harrycatcat1
    • February 7, 2010

26. Sausages....

    By Beretta28g, February 7, 2010
    • 1 reply
    • 752 views
    • 
    • stu_young
    • February 7, 2010

27. Pheasant/game terrine

    By Terrierist, February 7, 2010
    • 0 replies
    • 750 views
    • 
    • Terrierist
    • February 7, 2010

28. smoke generator

    By lordofthewings, February 4, 2010
    • 0 replies
    • 721 views
    • 
    • lordofthewings
    • February 4, 2010

29. Amazon recommends

    By Beardo, February 3, 2010
    • 5 replies
    • 1k views
    • 
    • docholiday
    • February 4, 2010

30. plum sauce

    By bearhire, February 3, 2010
    • 2 replies
    • 828 views
    • 
    • bearhire
    • February 3, 2010

31. How do you spit roast a suckling pig?

    By Cosd, January 25, 2010
    • 17 replies
    • 6.1k views
    • 
    • Cosd
    • February 3, 2010

32. Homemade piccallili

    By Bluebarrels, January 31, 2010
    • 8 replies
    • 1.2k views
    • 
    • TomV
    • February 2, 2010

33. rabbit with rosemary and white wine.

    By pyr8, January 31, 2010
    • 0 replies
    • 620 views
    • 
    • pyr8
    • January 31, 2010

34. mexican cassarole

    By pyr8, January 31, 2010
    • 0 replies
    • 574 views
    • 
    • pyr8
    • January 31, 2010

35. Chilli Recipies

    By ora8i, January 30, 2010
    • 0 replies
    • 632 views
    • 
    • ora8i
    • January 30, 2010

36. Pheasant recipe - easy n quick

    By George1990, January 19, 2010
    • 1 reply
    • 992 views
    • 
    • George1990
    • January 27, 2010

37. Steamed meat pudding...with black pudding.

    By lord_seagrave, January 25, 2010
    • 13 replies
    • 1.5k views
    • 
    • lord_seagrave
    • January 27, 2010

38. meat swap possible ?

    By jinxy72, January 26, 2010
    • 0 replies
    • 712 views
    • 
    • jinxy72
    • January 26, 2010

39. Pike?

    By fieldwanderer, January 4, 2010
    • 22 replies
    • 3.4k views
    • 
    • kingofkings
    • January 23, 2010

40. Really Easy Partridge

    By suth82, January 22, 2010
    • 1 reply
    • 809 views
    • 
    • codling99
    • January 22, 2010