Food and Drink

2,967 topics in this forum

1. Cold smoker

   By rtaylor, January 28, 2014
   • 2 replies
   • 837 views
   • 
   • Fatcatsplat
   • January 28, 2014

2. Which book?

   By carpentermark, January 27, 2014
   • 3 replies
   • 675 views
   • 
   • holly
   • January 28, 2014

3. Three bird roast

   By hedd-wyn, January 22, 2014
   • 4 replies
   • 725 views
   • 
   • hedd-wyn
   • January 24, 2014

4. plum wine ...fresh fruit...

   By leeds chimp, January 5, 2014
   • 4 replies
   • 727 views
   • 
   • clayboster
   • January 15, 2014

5. black bacon

   By snow white, January 12, 2014
   • 1 reply
   • 777 views
   • 
   • NickersonBen
   • January 12, 2014

6. Stilton cheese scones

   By harrycatcat1, January 6, 2014
   • 3 replies
   • 743 views
   • 
   • harrycatcat1
   • January 9, 2014

7. Roast grouse.

   By JDog, January 7, 2014
   • 0 replies
   • 602 views
   • 
   • JDog
   • January 7, 2014

8. Woodcock ready for cooking.

   By JDog, December 24, 2013
   • 11 replies
   • 1.2k views
   • 
   • aris
   • January 4, 2014

9. my pc snack

   By la bala, January 2, 2014
   • 4 replies
   • 856 views
   • 
   • la bala
   • January 4, 2014

10. Really impressed with my Scanpan

    By njc110381, December 31, 2013
    • 0 replies
    • 671 views
    • 
    • njc110381
    • December 31, 2013

11. How long does duck keep

    By Darno, December 30, 2013
    • 1 reply
    • 689 views
    • 
    • malkiserow
    • December 30, 2013

12. field blewits

    By holly, December 29, 2013
    • 0 replies
    • 632 views
    • 
    • holly
    • December 29, 2013

13. Fezant pluckers -dry or soaked in boiling water?

    By malkiserow, December 20, 2013
    • 12 replies
    • 1.4k views
    • 
    • shoot and be safe
    • December 29, 2013

14. Outdoor reared pork @ lamb

    By silver pigeon 3, December 27, 2013
    • 0 replies
    • 642 views
    • 
    • silver pigeon 3
    • December 27, 2013

15. mushroom forage

    By holly, December 22, 2013
    • 8 replies
    • 758 views
    • 
    • Mike737
    • December 24, 2013

16. Roast breast of teal

    By Royboy, December 2, 2013
    • 2 replies
    • 865 views
    • 
    • Royboy
    • December 23, 2013

17. Has anyone tried fox? 1 2

    By 955i, November 29, 2013
    • 26 replies
    • 2.4k views
    • 
    • hambone
    • December 22, 2013

18. How long is too long in the chest freezer ?

    By mpk, October 27, 2013
    • 11 replies
    • 1.3k views
    • 
    • spandit
    • December 22, 2013

19. How much sugar?

    By Ropemunky, December 21, 2013
    • 1 reply
    • 631 views
    • 
    • Ropemunky
    • December 22, 2013

20. Festive Starters

    By ollie, December 19, 2013
    • 8 replies
    • 881 views
    • 
    • Lampwick
    • December 22, 2013

21. Wine questions

    By mossberg-operator, September 27, 2013
    • 17 replies
    • 1.2k views
    • 
    • bk
    • December 22, 2013

22. Woodcock recipes

    By leadbreakfast, December 19, 2013
    • 2 replies
    • 684 views
    • 
    • Bluebarrels
    • December 20, 2013

23. Black Bacon

    By stumpy69, December 11, 2013
    • 9 replies
    • 1.3k views
    • 
    • PhilR
    • December 17, 2013

24. Chilli jam

    By willks84, December 17, 2013
    • 1 reply
    • 503 views
    • 
    • willks84
    • December 17, 2013

25. Any homebrewers (wine) on here?

    By junctiontwo, December 15, 2013
    • 12 replies
    • 943 views
    • 
    • Kes
    • December 17, 2013

26. Hare recipe...?

    By Axeman1984, December 14, 2013
    • 4 replies
    • 752 views
    • 
    • happy.plinker
    • December 15, 2013

27. goose recipes?

    By wildfowler.250, December 3, 2013
    • 11 replies
    • 2.9k views
    • 
    • islandgun
    • December 11, 2013

28. Ginger beer!

    By Spook, November 8, 2013
    • 16 replies
    • 1.4k views
    • 
    • Ropemunky
    • December 10, 2013

29. Cheese making

    By Thunderbird, December 7, 2013
    • 4 replies
    • 587 views
    • 
    • Thunderbird
    • December 8, 2013

30. Dorset Naga, what to do with them? 1 2

    By henry d, October 9, 2013
    • 33 replies
    • 2.1k views
    • 
    • Lord Geordie
    • December 7, 2013

31. Pancetta

    By jimdfish, December 3, 2013
    • 3 replies
    • 593 views
    • 
    • Paddy Galore!
    • December 6, 2013

32. Plucking machines

    By Scully, November 24, 2013
    • 7 replies
    • 1.9k views
    • 
    • bodach
    • December 3, 2013

33. Woody and Chorizo Pasty

    By thepasty, October 15, 2013
    • 18 replies
    • 1.3k views
    • 
    • thepasty
    • December 2, 2013

34. fox 1 2

    By bigadam, December 18, 2012
    • 40 replies
    • 4.1k views
    • 
    • bigadam
    • December 1, 2013

35. Shelf life of sherry (opened)

    By Thunderbird, November 30, 2013   

    • sherry drinkers
    • 2 replies
    • 849 views
    • 
    • Thunderbird
    • November 30, 2013

36. Best place to order wild boar from?

    By 955i, November 29, 2013
    • 4 replies
    • 618 views
    • 
    • 955i
    • November 29, 2013

37. Homebrew Lager Kit??

    By ROY, November 24, 2013
    • 6 replies
    • 837 views
    • 
    • PaulABF
    • November 27, 2013

38. A proper light lunch.

    By JDog, November 19, 2013
    • 4 replies
    • 995 views
    • 
    • steveyg
    • November 21, 2013

39. Reusing Sloes?

    By Tom596, October 31, 2013
    • 14 replies
    • 7.1k views
    • 
    • mr_magicfingers
    • November 19, 2013

40. Rabbit, vegatable and blackpudding pasties

    By Davyo, November 10, 2013
    • 3 replies
    • 1.1k views
    • 
    • r1steele
    • November 19, 2013