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Food and Drink

Forgaging for food in the British countryside and how to cook it. Recipes and preparation tips for your harvest - be it game, fish, fruit or fungi.

2,122 topics in this forum

    • 9 replies
    • 540 views
  1. Sloe gin 1 2 3

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    • 34 replies
    • 987 views
  2. Stuffed pheasant breast

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    • 0 replies
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    • 11 replies
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  3. South African

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    • 750 views
  4. tipple

    • 3 replies
    • 384 views
  5. Aquired taste

    • 1 reply
    • 348 views
  6. Christmas Goose

    • 16 replies
    • 602 views
  7. Pheasant rolls

    • 2 replies
    • 340 views
  8. Crayfish Recipes. 1 2 3

    • 52 replies
    • 32,253 views
  9. Canada goose

    • 19 replies
    • 1,284 views
  10. Jelly

    • 6 replies
    • 304 views
  11. Just an idea

    • 2 replies
    • 336 views
  12. Fat on pheasants

    • 5 replies
    • 406 views
  13. European breakdown

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    • 249 views
  14. Game pie recipe

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    • 336 views
    • 28 replies
    • 914 views
  15. Lunch

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    • 532 views
  16. Single malt

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    • 10 replies
    • 405 views
  17. Cider

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    • 13 replies
    • 642 views
  18. Salt beef project

    • 9 replies
    • 647 views
  19. im no expert...wine 1 2

    • 33 replies
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    • 4 replies
    • 417 views
  20. co-op

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    • 5 replies
    • 360 views
  21. wild mushrooms

    • 8 replies
    • 601 views
  22. Help on mushrooms

    • 13 replies
    • 669 views
  23. Dutch Oven

    • 13 replies
    • 741 views
  24. Quince Jelly

    • 2 replies
    • 455 views
  25. A bit of ginger

    • 5 replies
    • 689 views
  26. Home smoked bacon

    • 3 replies
    • 451 views
  27. mushrooms porcini

    • 3 replies
    • 331 views
  28. How much ?

    • 10 replies
    • 813 views
  29. Muddy tasting geese

    • 2 replies
    • 460 views
  30. Walnuts

    • 18 replies
    • 701 views
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