Food and Drink

3,411 topics in this forum

1. Woodman smoker

   By loriusgarrulus, December 4, 2014   

   • Lamb Sausages Bacon ribs
   • 6 replies
   • 2.6k views
   • 
   • loriusgarrulus
   • December 8, 2014

2. Masterchef The Professionals

   By Lampwick, December 4, 2014
   • 4 replies
   • 814 views
   • 
   • islandgun
   • December 8, 2014

3. Pork Tenderloin - best way to cook ?

   By TaxiDriver, December 7, 2014
   • 13 replies
   • 1.1k views
   • 
   • Rupert
   • December 7, 2014

4. The cheesiest thread ever in the history of Pigeon Watch 1 2 3 4 5

   By malkiserow, February 19, 2014   

   • Favourite cheese?
   • 118 replies
   • 11.1k views
   • 
   • bi9johnny
   • December 4, 2014

5. From field to plate, chinese for tea tonight

   By flynny, December 2, 2014   

   • Yum yum
   • 4 replies
   • 870 views
   • 
   • flynny
   • December 3, 2014

6. Pheasant in Tesco

   By 00jacksonp, November 18, 2014
   • 11 replies
   • 3.1k views
   • 
   • the crowman
   • December 3, 2014

7. What to do with Sloes, Damsons etc.

   By rimfire4969, October 20, 2014
   • 10 replies
   • 1.3k views
   • 
   • kenj
   • December 2, 2014

8. Damson left in gin for 3 years!!

   By beesley121, November 22, 2014
   • 9 replies
   • 1.1k views
   • 
   • kenj
   • December 2, 2014

9. Are green ducks edible?

   By tullyhubbert, December 1, 2014
   • 8 replies
   • 1.2k views
   • 
   • loriusgarrulus
   • December 2, 2014

10. Anyone tried eating crows 1 2

    By loriusgarrulus, November 26, 2014   

    • crow recipes
    • 47 replies
    • 4.3k views
    • 
    • Tedward
    • November 29, 2014

11. whisky

    By Spike Chess, November 27, 2014
    • 5 replies
    • 882 views
    • 
    • flynny
    • November 28, 2014

12. Why?

    By Mike737, November 22, 2014
    • 4 replies
    • 859 views
    • 
    • 00jacksonp
    • November 25, 2014

13. Mine's bigger than yours?

    By DrBlox, November 10, 2014   

    • sloe sizes
    • 2 replies
    • 938 views
    • 
    • Berettacocker
    • November 23, 2014

14. Had to try a pint of this.....

    By Blunderbuss, November 21, 2014
    • 1 reply
    • 909 views
    • 
    • fse10
    • November 22, 2014

15. Chilli heat

    By rimfire4969, November 8, 2014   

    • Oh my.
    • Oh my god!!!!!
    • 15 replies
    • 1.2k views
    • 
    • GingerCat
    • November 20, 2014

16. your favourite pheasant recipe

    By martindd, November 14, 2014
    • 17 replies
    • 1.2k views
    • 
    • Penelope
    • November 19, 2014

17. Duck Recipes.

    By Craigyboy21, November 13, 2014
    • 5 replies
    • 866 views
    • 
    • 00jacksonp
    • November 18, 2014

18. Widgeon for dinner

    By jgknott, November 17, 2014
    • 11 replies
    • 1.2k views
    • 
    • Marki
    • November 18, 2014

19. roasting a pheasant crown

    By belly47, November 9, 2014
    • 8 replies
    • 4.9k views
    • 
    • flynny
    • November 16, 2014

20. Festive Ham

    By loriusgarrulus, November 15, 2014   

    • Incredible
    • 1 reply
    • 980 views
    • 
    • ditchman
    • November 15, 2014

21. Home made tomato soup

    By Kes, October 2, 2014
    • 16 replies
    • 1.4k views
    • 
    • flynny
    • November 14, 2014

22. Keeping geese fresh

    By Royboy, November 11, 2014
    • 1 reply
    • 732 views
    • 
    • loriusgarrulus
    • November 11, 2014

23. Woodcock

    By super sharp shooter, November 11, 2014
    • 0 replies
    • 626 views
    • 
    • super sharp shooter
    • November 11, 2014

24. Sous Vide

    By Thunderbird, October 29, 2014   

    • Whos doing it?
    • 6 replies
    • 5.2k views
    • 
    • loriusgarrulus
    • November 11, 2014

25. national sausage week

    By colin lad, November 4, 2014
    • 18 replies
    • 1.7k views
    • 
    • rabbiter
    • November 9, 2014

26. ceps (porcini)

    By holly, November 6, 2014
    • 0 replies
    • 553 views
    • 
    • holly
    • November 6, 2014

27. Pheasant and field blewits recipe wanted

    By johnnythefox70, October 25, 2014
    • 4 replies
    • 776 views
    • 
    • johnnythefox70
    • October 29, 2014

28. Venison shoulder steak

    By ollie, October 27, 2014
    • 4 replies
    • 769 views
    • 
    • colin lad
    • October 29, 2014

29. game cooking books

    By kingnewport, October 26, 2014
    • 3 replies
    • 686 views
    • 
    • norfolk dumpling
    • October 29, 2014

30. mincers.

    By aister, October 26, 2014
    • 12 replies
    • 1.3k views
    • 
    • colin lad
    • October 27, 2014

31. Radio 4 programme on Rabbit

    By aris, October 21, 2014
    • 2 replies
    • 801 views
    • 
    • aris
    • October 21, 2014

32. Pheasant curry

    By Mitchsan51, October 19, 2014
    • 3 replies
    • 804 views
    • 
    • ratbuster
    • October 20, 2014

33. sloe gin

    By Jay_Russell, October 12, 2014
    • 14 replies
    • 1.4k views
    • 
    • Maldred4
    • October 20, 2014

34. Crab pears?

    By 39TDS, October 18, 2014   

    • hazel pear
    • 3 replies
    • 5k views
    • 
    • r1steele
    • October 19, 2014

35. Pigeon biltong 1 2

    By FalconFN, October 15, 2014
    • 31 replies
    • 6.1k views
    • 
    • Muddy Funker
    • October 18, 2014

36. Removing Duck legs

    By Royboy, October 9, 2014
    • 6 replies
    • 904 views
    • 
    • loriusgarrulus
    • October 15, 2014

37. beefsteak and a few fairy ring champignons

    By holly, October 11, 2014
    • 6 replies
    • 693 views
    • 
    • archiebald
    • October 12, 2014

38. sloe gin

    By roadkill, September 22, 2014
    • 3 replies
    • 847 views
    • 
    • Man o kent
    • October 11, 2014

39. Bramble whiskey?

    By wildfowler.250, August 30, 2014
    • 15 replies
    • 1.6k views
    • 
    • forestry
    • October 10, 2014

40. Rabbits

    By Sha Bu Le, September 11, 2014
    • 11 replies
    • 1.6k views
    • 
    • davidw1990
    • October 9, 2014