Food and Drink

3,392 topics in this forum

1. Smoking Using a BBQ

   By PaulABF, May 27, 2011
   • 6 replies
   • 1.1k views
   • 
   • throbbingfinger
   • June 5, 2011

2. Rick Stein Rabbit Pie

   By webber, June 4, 2011
   • 2 replies
   • 6.9k views
   • 
   • webber
   • June 4, 2011

3. venison jerky

   By highseas, June 2, 2011
   • 1 reply
   • 621 views
   • 
   • bakerboy
   • June 2, 2011

4. Venison

   By stokie, May 29, 2011
   • 6 replies
   • 961 views
   • 
   • John_R
   • May 31, 2011

5. Simple way to cook rabbit (its been frozen)

   By TaxiDriver, May 27, 2011
   • 9 replies
   • 4.4k views
   • 
   • hushpower
   • May 29, 2011

6. Rabbit casseroled in cider and tarragon

   By Blunderbuss, May 21, 2011
   • 3 replies
   • 983 views
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   • TaxiDriver
   • May 23, 2011

7. curry recipes

   By PAULT, May 15, 2011
   • 7 replies
   • 1.9k views
   • 
   • ziplex
   • May 18, 2011

8. Elderflowers

   By Yorkshire Pudding, May 10, 2011
   • 11 replies
   • 1.7k views
   • 
   • henry d
   • May 14, 2011

9. Burger press

   By njc110381, April 28, 2011
   • 17 replies
   • 3.1k views
   • 
   • rabbiter
   • May 9, 2011

10. Why would a rabbit not be tender after 6 hours of slow cook ? 1 2

    By Salop Matt, December 9, 2010
    • 32 replies
    • 10.9k views
    • 
    • kyska
    • May 3, 2011

11. leg of venison

    By leadbreakfast, January 21, 2011
    • 14 replies
    • 2.2k views
    • 
    • Beardo
    • May 2, 2011

12. Wild Garlic is out

    By UKPoacher, March 26, 2011
    • 8 replies
    • 1.2k views
    • 
    • hendersons
    • April 29, 2011

13. Nettle and wild garlic soup

    By Blackpowder, April 25, 2011
    • 1 reply
    • 956 views
    • 
    • 39TDS
    • April 25, 2011

14. Heads up - 2.2 kg duck in co-op £7

    By Thunderbird, April 21, 2011
    • 0 replies
    • 714 views
    • 
    • Thunderbird
    • April 21, 2011

15. Oh So Juicy Rabbit

    By Vermincinerator, March 31, 2011
    • 6 replies
    • 1.6k views
    • 
    • Hamster
    • April 16, 2011

16. spice rack

    By PAULT, March 23, 2011
    • 14 replies
    • 2.8k views
    • 
    • berties
    • April 15, 2011

17. Duck Eggs

    By Beardo, April 1, 2011
    • 4 replies
    • 876 views
    • 
    • berties
    • April 15, 2011

18. Venison haunch cooking time

    By Thunderbird, April 14, 2011
    • 8 replies
    • 1.6k views
    • 
    • Thunderbird
    • April 14, 2011

19. Pan Seired pigeon and panchetta and peas with roast veggitables

    By Spara Dritto, April 14, 2011
    • 5 replies
    • 1.1k views
    • 
    • semiautolee
    • April 14, 2011

20. For Semi, Rab, Dan and the gang.

    By Spara Dritto, April 13, 2011
    • 10 replies
    • 993 views
    • 
    • semiautolee
    • April 13, 2011

21. Double Pork in cider

    By amateur, April 9, 2011
    • 5 replies
    • 905 views
    • 
    • charliebrown
    • April 11, 2011

22. Prawn Curry? 1 2

    By charliebrown, April 4, 2011
    • 32 replies
    • 3.8k views
    • 
    • newshooter18f
    • April 7, 2011

23. samphire

    By holly, April 1, 2011
    • 7 replies
    • 2.6k views
    • 
    • CZ550Kevlar
    • April 3, 2011

24. chilli seeds

    By MM, March 28, 2011
    • 8 replies
    • 1.1k views
    • 
    • MM
    • March 29, 2011

25. Meals

    By pavman, March 28, 2011
    • 1 reply
    • 617 views
    • 
    • Fatcatsplat
    • March 28, 2011

26. Sweet Chili Squirrel.

    By Vermincinerator, March 26, 2011
    • 1 reply
    • 733 views
    • 
    • The Duncan
    • March 27, 2011

27. Pigeon breast fillets

    By Blackpowder, February 23, 2011
    • 4 replies
    • 1.1k views
    • 
    • point and shoot
    • March 26, 2011

28. Barbequed Pigeon Breast

    By Farmer-of-the-Futre, February 9, 2011
    • 9 replies
    • 1.8k views
    • 
    • humperdingle
    • March 26, 2011

29. recent BASC recipie

    By docholiday, January 13, 2011
    • 2 replies
    • 999 views
    • 
    • the_haganizer
    • March 24, 2011

30. What do you do with the Sloes......

    By Nicky T, December 11, 2010
    • 16 replies
    • 2.2k views
    • 
    • Nicky T
    • March 21, 2011

31. haunch of venison (roe)

    By pigeon-richardwall, March 17, 2011
    • 3 replies
    • 1k views
    • 
    • John_R
    • March 18, 2011

32. smokin

    By bi9johnny, March 10, 2011
    • 3 replies
    • 874 views
    • 
    • Beardo
    • March 10, 2011

33. Rabbit livers and kidney's

    By Ferretboy111, February 2, 2011
    • 7 replies
    • 2.4k views
    • 
    • berties
    • March 10, 2011

34. Squirrel stew for slow cooker

    By ANGOF, January 30, 2011
    • 11 replies
    • 1.6k views
    • 
    • berties
    • March 10, 2011

35. Smoked Mackerel Fish Cakes

    By Axe, August 1, 2008
    • 22 replies
    • 4k views
    • 
    • berties
    • March 9, 2011

36. Hot sauce

    By majordisorder, February 14, 2011
    • 6 replies
    • 1.1k views
    • 
    • shaun-howe
    • March 9, 2011

37. Braised oxtail with mustard and mash

    By Beardo, March 2, 2011
    • 1 reply
    • 5.3k views
    • 
    • JonnyR
    • March 2, 2011

38. oxtail stew

    By holly, February 18, 2011
    • 0 replies
    • 740 views
    • 
    • holly
    • February 18, 2011

39. Mallard

    By TomV, February 1, 2011
    • 7 replies
    • 1.3k views
    • 
    • henry d
    • February 8, 2011

40. The official Chilli plant thread 1 2 3 4 10

    By Dunkield, August 27, 2008
    • 236 replies
    • 29.4k views
    • 
    • GRamsay
    • February 4, 2011