Food and Drink

1,997 topics in this forum

1. Homebrewing

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   By Zapp, April 24, 2012
   • 337 replies
   • 36,556 views
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   • cookoff013
   • March 3

2. Another squirrel in the bag

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   By Hunter, February 17, 2006
   • 65 replies
   • 35,169 views
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   • pond digger 007
   • September 10, 2015

3. Video Request - Crowning a pigeon

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   By pin, July 7, 2007
   • 83 replies
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   • Bazooka Joe
   • August 19, 2018

4. Bird preparation

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   By henry d, February 9, 2006
   • 31 replies
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   • APV
   • February 14, 2013

5. Skinning a pheasant - 2 options.

   By Cranfield, January 8, 2012
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   • Cranfield
   • January 8, 2012

6. Plant Seed Swaps

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   By Dunkield, January 27, 2014
   • 26 replies
   • 5,531 views
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   • lord_seagrave
   • November 22, 2018

7. Recipe Threads

   By Dunkield, January 27, 2014
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   • 3,195 views
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   • Dunkield
   • January 27, 2014

8. Woodpigeon Recipes

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   By henry d, March 23, 2007
   • 70 replies
   • 41,635 views
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   • arjimlad
   • Saturday at 22:02

9. Pheasant Recipes

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   By deadeye, March 22, 2005
   • 31 replies
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   • eieieio
   • October 29, 2015

10. How long do you hang pheasants??

    By Gordon2008, January 22, 2009
    • 21 replies
    • 40,446 views
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    • Thunderbird
    • November 14, 2012

11. Eating Pigeon

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    By Matthais_31, December 23, 2007
    • 25 replies
    • 36,404 views
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    • MM
    • March 31, 2009

12. Crayfish Recipes.

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    By Pike, June 23, 2005
    • 52 replies
    • 31,815 views
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    • Lloyd90
    • December 23, 2018

13. The official Chilli plant thread

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    By Dunkield, August 27, 2008
    • 236 replies
    • 22,029 views
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    • GRamsay
    • February 4, 2011

14. Chilli Growing

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    By ollie, January 5, 2012
    • 280 replies
    • 20,401 views
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    • ShootingEgg
    • August 19, 2017

15. Grey Squirrel Recipes

    By king ratcatcher, August 11, 2005
    • 19 replies
    • 18,869 views
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    • templd1974
    • July 1, 2011

16. Rabbit salt water soak

    By -Mongrel-, July 13, 2011
    • 12 replies
    • 18,156 views
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    • steve_b_wales
    • August 12, 2011

17. Curing

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    By Jonty, October 6, 2012
    • 151 replies
    • 17,075 views
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    • leeds chimp
    • April 8, 2016

18. Preparing pigeons

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    By nomad, April 30, 2004
    • 32 replies
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    • benelli 1
    • March 12, 2008

19. SLoes where do you find em..

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    By Lancs Lad, August 28, 2006
    • 50 replies
    • 14,741 views
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    • Lancs Lad
    • October 24, 2006

20. Venison Recipes

    By new to the flock, January 25, 2004
    • 16 replies
    • 14,688 views
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    • amateur
    • November 20, 2010

21. Pheasant - tastes a bit like chicken?

    By Nial, October 6, 2009
    • 10 replies
    • 14,239 views
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    • beretta
    • October 20, 2009

22. How to skin & gut a pheasant

    By webber, December 24, 2007
    • 5 replies
    • 14,142 views
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    • alexm
    • January 2, 2008

23. Rabbit, Ham & Mushroom Pie

    By lord_seagrave, March 25, 2010
    • 9 replies
    • 12,900 views
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    • Zapp
    • August 20, 2010

24. KIng's Ginger

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    By welshwarrior, December 11, 2011
    • 90 replies
    • 12,721 views
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    • adam f
    • October 17, 2013

25. Roast Muntjac leg..

    By Ferretboy111, August 25, 2009
    • 7 replies
    • 11,791 views
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    • John_R
    • November 24, 2010

26. CRAB APPLE JELLY WON,T SET

    By cjw, September 25, 2008
    • 9 replies
    • 10,963 views
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    • lord_seagrave
    • September 29, 2008

27. 2011 Chilli (plant) thread

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    By henry d, March 7, 2011
    • 142 replies
    • 10,732 views
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    • ROBLATCH
    • November 7, 2011

28. Rose Hip Vodka

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    By Beardo, November 11, 2010
    • 57 replies
    • 10,437 views
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    • Beardo
    • November 14, 2011

29. Slow cooking gammon

    By throbbingfinger, January 6, 2011
    • 17 replies
    • 10,285 views
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    • JonD
    • January 11, 2011

30. spit roast pig

    By pluckers son, April 14, 2005
    • 21 replies
    • 10,168 views
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    • MM
    • May 29, 2008

31. Plum Brandy/Gin/Vodka

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    By AlistairB, August 1, 2011
    • 25 replies
    • 9,525 views
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    • Daveo26
    • September 3, 2011

32. Hanging pheasant...

    By Tony9r, January 28, 2008
    • 16 replies
    • 9,209 views
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    • urikastu
    • October 26, 2008

33. Wild boar recipes

    By new to the flock, February 25, 2006
    • 3 replies
    • 8,786 views
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    • Merman
    • April 11, 2007

34. Ceramic frying pan

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    By harrycatcat1, April 11, 2013
    • 49 replies
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    • harrycatcat1
    • January 14, 2018

35. how do i prepare a rabbit for the pot

    By moley, July 15, 2007
    • 8 replies
    • 8,506 views
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    • leeboy
    • July 22, 2007

36. Cooking Rabbit

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    By njc110381, September 24, 2006
    • 36 replies
    • 8,461 views
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    • cooky
    • June 15, 2007

37. Wild food

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    By UKPoacher, April 28, 2010
    • 27 replies
    • 8,066 views
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    • UKPoacher
    • August 19, 2010

38. Lidl Paella

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    By harrycatcat1, June 7, 2013
    • 25 replies
    • 8,064 views
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    • Zapp
    • November 15, 2013

39. woodcock

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    By flash, December 11, 2005
    • 29 replies
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    • figgy
    • January 30, 2012

40. Why would a rabbit not be tender after 6 hours of slow cook ?

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    By salop sniper, December 9, 2010
    • 32 replies
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    • kyska
    • May 3, 2011